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Half Moon Spanich Green Oinon Crep Paratha
Half Moon Spanich Green Oinon Crep Paratha

Before you jump to Half Moon Spanich Green Oinon Crep Paratha recipe, you may want to read this short interesting healthy tips about Wholesome Energy Treats.

Healthy and balanced eating helps bring about a feeling of wellness. Increasing our daily allowance of sensible foods while reducing the intake of unhealthy types plays a role in a more balanced feeling. A salad tends to make us feel a lot better than a piece of pizza (physically at any rate). Sometimes it’s tough to find healthy foods for snacks between meals. Finding snack foods that will help us feel better and boost our energy levels often involves lots of shopping and scrupulous reading of labels. Why not try one of the following nutritious snacks the next time you need some extra energy?

If you might be looking for a quick snack, you can’t go drastically wrong with a whole grain one. A mid-morning snack of whole grain bread along with some protein will maintain you until it’s time for lunch break. Chips and crackers made from whole grains can be excellent for quick snack foods to eat on the go. Selecting whole grain snacks is always far better than eating the processed grains we commonly come across in our grocery stores.

There are lots of healthy treats you can choose that never involve a lot of preparation or searching. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to half moon spanich green oinon crep paratha recipe. To cook half moon spanich green oinon crep paratha you need 16 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Half Moon Spanich Green Oinon Crep Paratha:
  1. You need As required Wheat flour ready soft dough
  2. Take For Paratha stuffing:
  3. Provide 1 Cup Chopped Spanich
  4. Prepare Half cup Chopped Radish with green leaves
  5. Get 1 Cup Chopped Green Onion with Green Leaves
  6. Provide 2 Chopped green chillies
  7. You need 1 tbsp Butter
  8. Use 1 Spoon Chopped Ginger
  9. Get 2 tbsp Chopped Green Coriander
  10. Use 1 Tsp Black pepper Powder
  11. Get 1 Tsp Chilli Flakes
  12. Provide 1 Tsp mix herbs
  13. You need 1 Tsp Garam Masala
  14. Use To Taste Salt
  15. Get 1 tbsp Oil For Cooking One Paratha
  16. Get as required Serve With Green Chuteny or Masala Curd
Instructions to make Half Moon Spanich Green Oinon Crep Paratha:
  1. Firstly, Prepare a soft dough. For Paratha Stuffing– Take a Big bowl and add all stuffing mix well.
  2. Next, Put the small position of ready dough and roll it in roller pin, thin layer crepe and add the stuffing one side now cover this from another side.
  3. Seal it using fingers. Crep is ready.
  4. The last step is to heat the tawa and add onto the paratha with oil on both sides or properly cook these brown spots.
  5. Ready! paratha is ready to serve with masala curd or green chutney.

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