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Coriander leaf paratha
Coriander leaf paratha

Before you jump to Coriander leaf paratha recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Healthy eating is today a great deal more popular than in the past and rightfully so. The overall economy is impacted by the number of people who suffer from health problems such as high blood pressure, which is directly linked to poor eating habits. Even though we’re always being encouraged to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. Most likely, most people think that it takes a great deal of work to eat healthily and that they will have to drastically change their way of life. It is possible, though, to make several simple changes that can start to make a positive impact to our day-to-day eating habits.

You can get results without eliminating foods from your diet or make substantial changes at once. It’s not a bad idea if you want to make big changes, but the most important thing is to step by step switch to making healthier eating selections. As you become accustomed to the taste of these foods, you will realize that you’re eating more healthily than you did. Slowly, your eating habits will change and your new eating habits will entirely replace the way you ate in the past.

Obviously, it’s not difficult to start integrating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to coriander leaf paratha recipe. To cook coriander leaf paratha you need 9 ingredients and 1 steps. Here is how you do it.

The ingredients needed to make Coriander leaf paratha:
  1. Take 100 gms coriander leaves
  2. Get 2 bowls all purpose flour
  3. Take 4 green chillies
  4. Provide 100 gms curd
  5. Provide 1 inch Ginger
  6. Use 1/2 cup peanut roasted
  7. Get Pinch hing
  8. Take Ghee for greasing
  9. Use to taste Salt
Instructions to make Coriander leaf paratha:
  1. Flour ko chod kar sari ingredients mix kar mixi me pees le fir aata m salt dal mix karein aur paste dal kar dough banaye 10 minutes ka rest de. - chote dough bana kar roti bele aur stuffing bhar kar bele aur tawa me sek le sauce ya green chutney ke sath enjoy karenge, ready hai healthy and tasty coriander paratha!!πŸ‘πŸ»πŸ‘πŸ»

Prepare stuffed parathas as usual using the coriander mixture. Roast on greased tava adding little oil. The leaves are variously referred to as coriander leaves, fresh coriander, dhania, Chinese parsley, or (in the US and commercially in Canada) cilantro. Coriander Laccha Paratha is an Indian flatbread made with coriander leaves spiced with green chilies and whole spices like Ajwain and Kalonji. Carrot paratha recipe is quick and easy to make.

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