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We hope you got insight from reading it, now let’s go back to potato coriander paratha with curd recipe. You can cook potato coriander paratha with curd using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Potato coriander paratha with curd:
- Provide 1 cup wheat flour
- Use 2 tsp salt
- Prepare 2 tbsp oil
- Get 1/2 cup chopped coriander
- Use 1 cup boiled mashed potato
- Provide 1 tbsp chopped green chilli
- Prepare 2 tsp chat masala
- You need 2 tsp salt
- You need 2 tsp red chilli powder
- Get 2 tsp coriander powder
- Prepare 2 tsp butter
Steps to make Potato coriander paratha with curd:
- Mix salt, oil in to wheat flour and make a dough for paratha.
- Take an another bowl add mashed potato, green chilli, chopped coriander, chat masala, red chilli powder and coriander powder.
- Mix well all the masala and put aside.
- Make a chapati with help of rolling pin. Stuff 2 tbsp potato mixture and roll it again
- Heat tava on a gas and put paratha on hot tava.
- Shallow fry with butter and serve with curd.
Spinach Stuffed Parathas Vegetable Paratha, Mixed Vegetable Paratha. The Hara Dhania Paratha also known as the Coriander Paratha is a simple and healthy paratha that is extremely rich in fiber and nutrition. This paratha is a refreshing change from the regular roti and phulkas and can be had as snack or packed into your kids lunch box. Hara Dhania paratha is quick to. Sweet Potato Paratha or Shakarkand (shakarkandi) paratha is easy and quick paratha made with mashed sweet potato and wheat flour.
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