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Before you jump to Oats & suji methi parathas recipe, you may want to read this short interesting healthy tips about Healthy Vitality Goodies.
Wholesome eating promotes a feeling of wellness. We are likely to feel way less gross whenever we increase our intake of wholesome foods and decrease our consumption of junk foods. Eating more vegetables helps you feel better than eating a piece of pizza. Sometimes it’s tough to find healthier foods for treats between meals. You can spend several hours at the grocery store searching for an ideal snack foods to help you feel healthy. There’s nothing like one of these healthy foods if you want an energy-boosting treat.
Certain foods made from whole grains are great for a easy snack. A slice of whole wheat toast, as an example is a great snack in the morning hours. Eating on the run can easily be more healthy with wholesome chips and crackers. Selecting whole grain food items is always much better than eating the processed grains we commonly find in our grocery stores.
You do not have to look far to find a wide variety of healthy snacks that can be easily prepared. Determining to live a healthy way of life can be as simple as you want it to be.
We hope you got benefit from reading it, now let’s go back to oats & suji methi parathas recipe. To make oats & suji methi parathas you only need 16 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Oats & suji methi parathas:
- You need 2 cups:oats flour
- Provide 1 cup: whole wheat flour
- Use 1 cup: suji
- Prepare 350 g :fresh fenugreek leaves
- Take 1 tsp: cumin seeds
- Provide 1 tsp:carom seeds
- Get 1 tsp: turmeric powder
- Provide 1 tbsp:fresh coriander leaves
- Get 4 : green chilli paste
- Prepare 1 tsp: ginger paste
- Prepare 1 tbsp: garlic paste
- You need 2-1/2 : chilly powder
- Use 7-8 tsp: suger
- Get 1 cup : curd
- Take 2-1/2 tsp: salt
- You need Oil for shallow frying parathas
Steps to make Oats & suji methi parathas:
- Take a large bowl and add all ingredients and 2tbsp of oil together and mix them well with the help of hand.if u needed add2-3 tbsp of water and make soft dough but not too soft.
- Now take a non stick pan and grease pan with oil and put it on heat.
- Take a backing paper and cut it into little bigger square shapes (just like the same size how you want to make your parathas)
- Take a small ball of dough and put it into between two backing paper and start to make round paratha.
- Now shallow fry them from the both side with oil until it is cooked and golden brown on both side.
- Press the parathas edges with a spatula, so that it is evenly cooked.
- Now our delicious & tasty healthy parathas ready to serve
So, if you're in a hurry at. Oats have become very popular and are known for their high fiber and healthy cholesterol-lowering There are numerous other reasons why oats are good for you, including their antioxidant, mineral. Both oats and oatmeal may provide us with special digestive benefits, partly in connection with their ability to increase the viscosity of our digestive tract contents. "Viscosity" refers to the thickness of the. Any of various grasses of the genus Avena, especially A. sativa, widely cultivated. Old Fashioned: Also called rolled oats, old fashioned oats are flat and flakey.
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