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Before you jump to Aloo Paratha recipe, you may want to read this short interesting healthy tips about Nutritious Energy Treats.
We are all aware that having healthy foods can help us feel better within our bodies. Whenever we eat more healthy snacks and less of the unhealthy ones we typically feel much better. A salad tends to make us feel a lot better than a piece of pizza (physically anyway). Sometimes it’s hard to find wholesome foods for snacks between meals. Shopping for snacks can be a difficult task because you have a great number of options. There’s nothing like one of these healthy foods when you really need an energy-boosting snack.
Just about the most popular snacks is yogurt. Eating yogurt in place of a wholesome larger lunch isn’t a good idea. You cannot beat yogurt any time it comes to a healthy snack though. It is a protein-rich resource of nutritious nutritional vitamins. Yogurt is typically eaten to help preserve the digestive system since it is so easily digestible by the majority of people. Easy hint: select unsweetened yogurt and add in walnuts or flaxseeds. It’s an excellent way to delight in a flavorful snack without having too much sugar.
You will not have to look far to discover a wide range of healthy snacks that can be easily prepared. Choosing to live a healthy life style can be as uncomplicated as you want it to be.
We hope you got insight from reading it, now let’s go back to aloo paratha recipe. To make aloo paratha you only need 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare Aloo Paratha:
- Use 4-5 small potatoes (i used red potatoes, that makes perfect stuffing)
- Provide 1 small onion
- Provide 2-3 curry leaves(chop them)
- You need as needed Ginger paste
- Take Garlic paste
- Get as required Cumin seeds
- You need few Chopped coriander for garnishing
- Use pieces Green chilli chopped into smal
- Provide 1 tsp Dried fenugreek leaves(kasuri methi)
- Get 1/2 tsp Amchur powder
- You need 1/2 tsb Kitchen king masala
- Use Garam masala
- Provide as per taste Salt
- Take as required Oil
- Use Ghee
- Prepare Chapati dough
- You need 1 tsp Lemon juice
Steps to make Aloo Paratha:
- Boil potatoes into cooker up-to 1 whistle.I used small Red potatoes,they tend to get boiled faster.
- After potatoes are cool peel their skin and mashed them.In a pan take 2 tbs oil and add cumin seeds,let it crackle now add in chopped onion,let it cook until translucent.Add in ginger garlic and green chilli.Cook for another 30 seconds.Now add all the masala and lemon juice.Garnish with chopped coriander.Stuffing is all ready.
- Take one medium size of chapati dough,roll it in a size of puri,add in stuffing and bring all edges together and press it.Now softly roll it into paratha.Now add it onto a pan and roast on both sides applying ghee.Aloo paratha is all ready to serve with curd,green chilli pickle and mango pickle.I love them with ranch too.Enjoy hot.
A pan-fried flatbread stuffed with a filling of mashed potatoes. Alu porota or 'paratha' needs no introduction. This popular flatbread stuffed with delicately spiced. Enjoy delicious aloo ka paratha in Urdu.آلو کا پراٹھا. Aloo Ka Paratha Recipe (Step by Step).
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