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Baby Buncis ala Singapore
Baby Buncis ala Singapore

Before you jump to Baby Buncis ala Singapore recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snacks.

We are very mindful that eating healthy snacks can help us really feel better in our bodies. When we eat more healthy foods and less of the unhealthy ones we usually feel much better. A salad allows us to feel a lot better than a piece of pizza (physically in any case). Sometimes it’s tough to find healthy foods for something to eat between meals. Shopping for snacks can be a challenge because you have so many options. Why not try one of many following healthy snacks the next time you need some extra energy?

One of the most popular snacks is low fat yogurt. Eating natural yogurt in place of a nutritious larger lunch just isn’t a good idea. You cannot beat yogurt whenever it comes to a nutritious snack though. Along with calcium, it is a good source of aminoacids and vitamin B. Easily digestible, yogurt can actually help your digestive system work appropriately depending upon the culture used to make it. Try adding some nutritious nuts to unsweetened low fat yogurt for a healthy snack idea. This reduces your sugar absorption without minimizing the taste of your snack.

There are lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. When you make the choice to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to baby buncis ala singapore recipe. To make baby buncis ala singapore you need 12 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Baby Buncis ala Singapore:
  1. Get 250 gr baby buncis
  2. You need 250 gr Daging sapi (cincang kasar)
  3. Get 1/2 bauah paprika (iris tipis)
  4. You need 4 siung bawang putih (cincang halus)
  5. Use 2 cm Jahe (cincang halus)
  6. Prepare 1 sdm saus tiram
  7. Get 1 sdm kecap ikan
  8. You need 2 sdm saus cabai
  9. Get 1 sdt maizena (larutkan)
  10. Provide 2 sdm margarin (untuk menumis buncis)
  11. Provide secukupnya Garam
  12. Prepare secukupnya Kaldu bubuk
Steps to make Baby Buncis ala Singapore:
  1. Tumis buncis dengan margarin hingga layu kemudian tiriskan diatas piring saji
  2. Siapkan minyak untuk menumis, masukkan bawang putih dan jahe tumis hingga harum kemudian masukkan paprika tumis lagi, masukkan daging saua tiram, kecap ikan, saus cabai garam dan kaldu bubuk aduk hingga rata dan daging matang kemudian masukkan larutan maizena aduk-aduk hingga sedikit mengental dan matang, matikan api
  3. Tuang tumisan daging diatas buncis, dan siap disajikan

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