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Kesari Suji halwa
Kesari Suji halwa

Before you jump to Kesari Suji halwa recipe, you may want to read this short interesting healthy tips about Energy Boosting Snack foods.

We all know that eating healthy meals can help us really feel better within our bodies. Whenever we eat more healthy meals and less of the bad ones we usually feel much better. Eating fresh vegetables helps you feel a lot better than eating a portion of pizza. This is usually a problem, nonetheless, when it comes to eating between meals. You can spend hours at the grocery store searching for an ideal snack foods to make you feel healthy. There’s nothing like one of these healthy foods when you really need an energy-boosting snack food.

If you’re looking for a fast snack, you can’t go completely wrong with a whole grain one. A mid-morning snack of whole grain bread coupled with some protein will maintain you until it’s time for lunch break. Eating on the run can easily be healthier with whole fiber chips and crackers. Make the modification from refined products such as white bread to the healthier whole grain options.

You do not have to look far to find a wide selection of healthy snacks that can be easily prepared. Choosing to live a healthy life style can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to kesari suji halwa recipe. To cook kesari suji halwa you only need 8 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Kesari Suji halwa:
  1. Prepare 1/2 cup suji
  2. Provide 1/2 cup sugar
  3. Prepare 1/2 cup water
  4. Take 1/2 cup milk
  5. Prepare 1-2 cardamom poda
  6. Use 1/4 cup ghee
  7. Prepare as required Few strands saffron
  8. Get as required As required dry fruits for garnishing
Instructions to make Kesari Suji halwa:
  1. Dry roast suji on low flame until it turns aromatic.
  2. Now take a pan add water, milk, sugar, saffron strands, cardamom pods and stir until the sugar dissolves completely in water.
  3. Now add ghee to the roasted suji and combine it well.
  4. Add the sugar syrup to the roasted suji.Then add few shredded cashews and almonds. Keep stirring until the pan leaves the ghee.
  5. Now garnish with dry fruits as per your choice. Serve warm or hot as per your like. Delish this super easy yet tasty halwa with your near and dear ones.

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