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Before you jump to Aloo cheese paratha recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snacks.
Wholesome eating helps bring about a feeling of wellness. If we eat more healthy snacks and less of the detrimental ones we usually feel much better. Eating fresh vegetables helps you feel better than eating a portion of pizza. Deciding on healthier food choices can be challenging when it’s snack time. Finding snack foods that really help us feel better and boost our stamina often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these simple healthy foods if you want an energy-boosting treat.
If you might be looking for a fast snack, you can’t go completely wrong with a whole grain one. Starting your working day with a piece of whole grain bread toasted can give you that extra boost you need to get going. When you have to have a fast snack food on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Deciding on whole grain snacks is always better than eating the refined grains we commonly obtain in our grocery stores.
A large assortment of easy health snacks is easily available. Determining to live a healthy way of life can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to aloo cheese paratha recipe. You can cook aloo cheese paratha using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Aloo cheese paratha:
- Use For stuffing
- Use 4 tbsp coriander seeds
- Use 2 tbsp cumin seeds
- You need 1 tbsp whole black peppercorns
- You need 1 tbsp chopped green chillies
- Provide 5 Diced boil potatoes
- Take 1 tbsp chopped ginger
- Prepare 2 tbsp chopped coriander
- Take to taste Salt
- Prepare 2 cups grated processed cheese
- Use For dough
- Provide 3 cups whole wheat flour
- Use 2 tbsp refined flour
- Prepare to taste Salt
- Use 1 cup water
Steps to make Aloo cheese paratha:
- Firstly dry roast all the masala and grind it.
- Take a bowl add mashed potatoes and add all the ingredients and masala also and mix it well and keep aside.
- For dough add all the ingredients and make a soft dough.
- Now divide the dough in equal parts,take one part,roll a little put prepared stuffing in a centre and gather the centre and seal properly.now roll a thick paratha with light hand and with the help of dry flour.
- Heat a pan first roast paratha lightly from both sides without ghee. Then apply ghee and cook paratha from both sides on a medium flame.
- Serve hot with curd, ketchup,chutney etc.
Whole wheat dough prepared with fresh mint leaves and coriander. Aloo paratha is a whole wheat flatbread which is stuffed with spicy mashed potatoes. It's usually enjoyed with butter, yogurt or pickle. This Punjabialoo paratha is Indian stuffed bread where the outer. Similar Recipes, Aloo Paratha Cabbage Paratha Radish Paratha Egg Paratha Onion Paratha Rajma Paratha Paneer Paratha Capsicum Cheese Paratha Mushroom Paratha.
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