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Before you jump to Spinach paratha recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Healthy eating is now a lot more popular than it used to be and rightfully so. Poor diet is a contributing factor in illnesses such as heart disease and hypertension which can place a drain on the economy. There are more and more campaigns to try to get people to follow a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that many people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, however, to make several small changes that can start to make a difference to our day-to-day eating habits.
One way to approach this to begin seeing some results is to understand that you do not need to alter everything right away or that you should entirely do away with certain foods from your diet. If you want to commit to a wholesale change, that is okay but the main thing at first is to try to ensure that you are making more healthy eating choices. Eventually, you will find that you actually prefer to eat healthy foods after you have eaten that way for some time. Slowly, your eating habits will change and your new eating habits will completely replace the way you ate previously.
To sum up, it is not hard to begin making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to spinach paratha recipe. To cook spinach paratha you only need 12 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Spinach paratha:
- Prepare For paratha dough:
- Take 1 cup chopped spinach
- Provide 2 cups wheat flour
- Use 1 tsp red chili powder
- You need 1 tsp coriander powder
- Get 1 tsp garam masala
- Provide 1/4 tsp turmeric powder
- Prepare as per taste Salt
- Get 1 tsp ghee
- Provide For Other ingredients:
- Get As requried Water to knead the dough
- Take As required Oil to cook paratha
Instructions to make Spinach paratha:
- Take all the ingredients of paratha. And mix well with hands.
- Using little amount of water at a time, knead a soft dough.
- Take out a small portion of dough, roll it in desired shape.
- Heat a tawa, and using oil cook the paratha from both sides.
- Serve hot with white butter.
Spinach Paratha is one such yummy and healthy dish. Instead of plain chapati / roti, kids would love this delicious and yummy dish. Lets see how to make this simple and healthy spinach Paratha (Palak. Recipe by culinaryApp. prepare stuffing by mixing spinach(half cooked and lightly squeezed out), carrot(grated) and spices. Paratha is a variety of pan-fried Indian bread made with whole wheat flour.
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