Hey everyone, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Punjabi Potato Paratha recipe here. We also have wide variety of recipes to try.
Before you jump to Punjabi Potato Paratha recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is now a lot more popular than in the past and rightfully so. Poor diet is a leading factor in health conditions such as heart disease and hypertension which can put a drain on the economy. There are more and more campaigns to try to get people to lead a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all likelihood, most people assume that it takes a great deal of work to eat healthily and that they will have to drastically alter their way of life. In reality, however, merely making some small changes can positively impact daily eating habits.
One way to address this to start seeing some results is to realize that you do not need to alter everything right away or that you need to entirely do away with certain foods from your diet. It’s not a bad idea if you want to make big changes, but the most crucial thing is to step by step switch to making healthier eating choices. As you get used to the taste of healthy foods, you will realize that you’re eating more healthily than you did. Slowly, your eating habits will change and your new eating habits will completely replace the way you ate before.
As you can see, it’s not at all hard to start incorporating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to punjabi potato paratha recipe. To make punjabi potato paratha you only need 19 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook Punjabi Potato Paratha:
- Provide For making dough
- Provide 1 bowl wheat flour
- Take To taste salt
- Take As required water
- You need For preparing stuffing :
- Get 2 Boiled potatoes
- Get 1 onion
- Get 1 Green chilli
- Take 1 " piece ginger
- Take 2 tb sp chopped coriander leaves
- Use To taste salt
- Prepare 1/4 tsp red chilli powder
- Take 1/4 tsp turmeric powder
- Use 1/4 tsp garam masala
- Take 1/4 tsp coriander seeds powder
- Take 1/4 tsp chaat masala
- Take Others:
- Take Cooking Oil for deep frying
- Take Butter for serving
Instructions to make Punjabi Potato Paratha:
- Add wheat flour in a mixing bowl and add salt and knead a soft dough by adding water slowly. Rest for 10 minutes.
- Peel, Wash and chop onions, green chilli, coriander leaves, ginger mash 2 Boiled potatoes.
- Add salt, red chilli powder, turmeric powder, garam masala, coriander seeds powder, and chaat masala and mix well.
- Take a portion of dough and make a ball. Roll it. Keep filling in the centre and seal it. Roll again with rolling pin.
- Heat a griddle and place the paratha on it and roast on medium flame for 2 minutes. Flip the side and roast for 1 minute. Now apply ghee all over and flip.
- Apply ghee on other side also and roast till golden brown. Like wise make all the parathas.
- Serve hot with butter.
If you find this Punjabi Potato Paratha recipe helpful please share it to your friends or family, thank you and good luck.
