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Before you jump to Simple Egg Parathas recipe, you may want to read this short interesting healthy tips about Healthy Power Goodies.
Ingesting healthy foods makes all the difference in how we feel. When we eat more healthy snacks and less of the detrimental ones we typically feel much better. A bit of pizza will not make you feel as healthy as eating a fresh green salad. This is often a problem, nonetheless, when it comes to eating between goodies. Finding snacks that really help us feel better and increase our stamina often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these healthy foods when you really need an energy-boosting snack food.
One of the most popular treats is low fat yogurt. The truth is, many people will substitute a container of yogurt for a healthy lunch-something we don’t recommend. Low fat yogurt makes a amazing snack, nonetheless. It is a protein-rich source of healthy nutritional vitamins. Easily digestible, yogurt can also help your digestive tract work appropriately depending upon the culture used to make it. Try adding some wholesome nuts to unsweetened low fat yogurt for a healthy snack idea. It’s an simple way to reduce sugar while still enjoying a delicious snack.
There are lots of healthy treats you can choose that don’t involve a lot of preparation or searching. When you make the choice to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to simple egg parathas recipe. You can cook simple egg parathas using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare Simple Egg Parathas:
- Take 7-8 Eggs
- You need 1 tsp Salt or to taste
- Use 1 tsp Black Pepper Powder
- Use 1 tsp Red Chilli powder
- Take 1 tsp Ginger garlic paste
- Take 1 small bunch Coriander Leaves finely chopped
- Get 5-6 tbsp Ghee
Steps to make Simple Egg Parathas:
- First of all, break all the Eggs in a bowl. Add the rest of the ingredients to it. Whisk everything well. Keep aside. Knead some Paratha dough as per your requirements or can use the dough that's in the refrigerator as in every Indian household. Roll a medium sized Paratha first. Place it on a tawa.
- The heat should be on a low. Pour a ladleful of the Egg mix on it. Spread evenly with a spatula. Cover with a lid and allow it to cook for about 2 minutes. Flip it over and cook on the other side too.
- That's it. As simple as that. Repeat the same for all the Parathas. Relish them with Curd and Pickle or just as they are. Absolutely yummy and gets done very quickly too. Enjoy!
The simple srilankan life through family, food and lessons learned along the way. EASY EGG PARATHA (ANDA PARATHA) - INDIAN BRUNCH - Anto's Kitchen. Egg Paratha also called anda paratha is an easy Indian brunch made with scrambled egg-stuffed in chappati dough. Egg paratha is basically a flat bread recipe with egg mixture stuffing. Egg paratha is made in such a way that can be given mainly for kids breakfast/lunch.
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