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Before you jump to Beetroot cabbage paratha recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Healthy eating is nowadays a good deal more popular than it used to be and rightfully so. Poor diet is a contributing factor in diseases such as heart disease and hypertension which can place a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy lifestyle but but then, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. It is likely that many people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, though, just making some modest changes can positively impact everyday eating habits.
If you want to see results, it is definitely not a requirement to drastically modify your eating habits. If you would like to commit to a wholesale change, that is fine but the main thing at first is to try to make sure that you are making more healthy eating choices. As you get used to the taste of these foods, you will see that you’re eating more healthily than you did. As you continue your habit of eating healthier foods, you will discover that you will not want to eat the old diet.
Therefore, it should be quite obvious that it’s not hard to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to beetroot cabbage paratha recipe. You can cook beetroot cabbage paratha using 8 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Beetroot cabbage paratha:
- Prepare 250 gms wheat flour
- Use 1 grated beetroot
- Prepare 1 grated carrot
- Prepare 50 gms grated cabbage
- Provide 3 tspoons of green chilli paste
- Provide 2 tspoons of salt
- Use 2 tspoons of coriander leaves chopped
- You need 3 tbspoons of oil
Instructions to make Beetroot cabbage paratha:
- Take big bowl add wheat flour, grated carrot, beetroot and cabbage.add salt, green chilli paste,1tbspoon oil and Knead smooth dough
- Cover it and rest for 20 minutes. Again Knead for couple of minutes.now take out small portion and roll paratha.heat tawa put rolled paratha.roast from both the sides.serve hot with coconut chutney and sauce.
- Very healthy option of Indian flat bread.do try this.
Easy Indian beetroot paratha with pictures. Beetroot paratha is a wonderful way of adding beetroot in your diet. This paratha recipe is quite healthy and can be a great addition to your breakfast recipes. Beetroot paratha is a healthy breakfast recipe which is with full of nutrients and good for health too. Beetroot Paratha Recipe, How To Make Beetroot Paratha
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