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Mooli Paratha
Mooli Paratha

Before you jump to Mooli Paratha recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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Therefore, it should be fairly obvious that it’s easy to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to mooli paratha recipe. To make mooli paratha you only need 6 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Mooli Paratha:
  1. You need 1 Reddish
  2. Use as per taste Salt
  3. You need 3-4 sticks Coriander
  4. Use 1 pinch Ajwain only
  5. Take as required Whole wheat dough
  6. Prepare as per taste Chili optional but it's taste good if added
Steps to make Mooli Paratha:
  1. Make a dough with whole wheat flour. Wash peel and then grate reddish
  2. In a plate chopped coriander leaves mix with salt,ajwain, chili
  3. Sequeze grated reddish as it contains natural water which helps to cure many health issues,so you can use that left over liquid as per choice.
  4. Now mix all ingredients together
  5. Take a small portion from a dough and roll like a chapati. Now add handful stuffing.
  6. Now fold all the sides to cover stuffing. Or you can make other chapati and keep that on it and bind both chapati as shown in pic
  7. Now heat your cooking plate and cook it from both sides till half cooked thn apply desi ghee.on both sides and cook fully
  8. Serve it with butter on top and bowl full of curd. It taste super when it's hot and fresh

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