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Before you jump to Aloo Paratha recipe, you may want to read this short interesting healthy tips about Healthy Vitality Snacks.
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We hope you got benefit from reading it, now let’s go back to aloo paratha recipe. You can have aloo paratha using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Aloo Paratha:
- Use 3 potatoes boiled
- Provide to taste Salt
- Take 2 teaspoons red chilli powder
- Take 1 teaspoon turmeric powder
- Prepare 2 teaspoons coriander powder
- Provide 1 teaspoon chat masala
- Use 2 tablespoons coriander leaves
- Get 1 cup chapati dough
- Take As required Ghee for roasting
Instructions to make Aloo Paratha:
- In a bowl take boil potatoes, mash them now add all the masalas and coriander leaves mix properly, potato filling is ready.
- Divide chapati dough in 4 equal parts, take 1 part roll thick apply oil and keep a ball of potato mixture in between.
- Now close the chapati dough from all side and make a ball, dust some flour and roll the paratha gently, keeping it slightly thick then chapati.
- On a hot tawa, put paratha and roast on both the sides, apply ghee.
- Once done, repeat for rest of dough and potato mixture serve with butter and pickle, can also be served with curd or lassi.
A pan-fried flatbread stuffed with a filling of mashed potatoes. Alu porota or 'paratha' needs no introduction. This popular flatbread stuffed with delicately spiced. Enjoy delicious aloo ka paratha in Urdu.آلو کا پراٹھا. Aloo Ka Paratha Recipe (Step by Step).
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