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Before you jump to Halloween Paratha Monsters recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Healthy eating is now a good deal more popular than it used to be and rightfully so. The overall economy is impacted by the number of men and women who are dealing with diseases such as hypertension, which is directly linked to poor eating habits. Wherever you look, people are encouraging you to live a healthier lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. A lot of people typically think that healthy diets demand much work and will significantly alter the way they live and eat. Contrary to that information, people can alter their eating habits for the better by carrying out some simple changes.
The first change you need to make is to pay more attention to what you purchase when you do your food shopping because it is likely that you are inclined to pick up many of the things without thinking. For example, have you ever checked how much sugar and salt are in your favorite cereal? A good healthy option can be porridge oats which have been shown to be good for your heart and can give you good sustainable energy every day. You don’t like eating oatmeal on its own, you can easily mix in fresh fruits that have other healthy nutrients and as such, one modest change to your diet has been achieved.
Obviously, it’s not at all difficult to begin integrating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to halloween paratha monsters recipe. To cook halloween paratha monsters you only need 19 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Halloween Paratha Monsters:
- You need 2 cups Wheat flour
- Provide 2 Boiled and mashed potatoes
- Use 1/2 cup Boiled and mashed green peas
- Provide 1 tablespoon Ginger- garlic- chilli paste
- Take 1 tsp Chilli powder
- Get 1/2 tsp Turmeric powder
- Prepare 1 tsp Cumin powder
- You need 1 tsp Coriander powder
- Provide 1 tsp Chaat masala
- Take 1 tsp Dry mango powder
- You need 1/2 tsp Sesame seeds
- Take 1 tablespoon Chopped coriander
- Provide to taste Salt
- Use 1 tablespoon Cooking oil
- You need as required Water to knead the dough
- Take As required Monster decoration: sweet corn seeds, carrots sticks
- You need 20 black pepper
- Take 1 tsp sugar vermecelli
- Provide 1 tsp Tomato ketchup
Instructions to make Halloween Paratha Monsters:
- Knead the dough from paratha using wheat flour, salt, 1 tsp oil. Make a semi soft dough and keep covered for 10 minutes.
- In another bowl, make stuffing for paratha by combining all the other ingredients except oil.
- Make small ball sized portion and keep ready. Also make same of bigger sized portions from the dough.
- Roll out one portion from the dough, stuff it with the potato filling ball and close from all sides. Then using dry wheat flour, roll out to round paratha with some thickness.
- Then using the corn seeds, make the teeth of monster. Use carrot sticks to make lips. Make eyes with corn seeds and black pepper. Then press all things well into the paratha.
- Heat a griddle or tawa. Roast the paratha from both sides gently. Do not sprinkle oil. Remove to serving plate and decorate teeth gaps with tomato ketchup and make eyelids with green sugar vermicelli. Make all the parathas similarly.
- Serve the paratha monsters to kids as a healthy Halloween treat with chutney and ketchup.
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