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Before you jump to Aloo Paratha recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is nowadays a great deal more popular than it used to be and rightfully so. There are many illnesses linked with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. Even though we’re constantly being encouraged to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. It is likely that many people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can modify their eating habits for the better by making a couple of simple changes.
The first change you need to make is to pay more attention to what you purchase when you shop for food because it is likely that you are inclined to pick up many of the things without thinking. For instance, most probably you have never checked the box of your favorite cereal to find out its sugar content. Having a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can be a regular part of your new healthy diet.
As you can see, it is easy to start making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to aloo paratha recipe. You can cook aloo paratha using 13 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Aloo Paratha:
- Get 4-5 boiled potatoes
- You need 1 cup wheat flour
- Take 2 chopped green chilli
- You need as needed curry leaves
- Prepare 1 tsp turmeric powder
- Prepare 1 tsp amchur powder
- You need 1 tsp red chilli powder
- Provide 1 tsp ginger garlic paste
- Take as needed chopped coriander
- Get Salt as per taste
- Prepare 4-5 tbsp oil
- Prepare 1/2 cup water for kneding dough
- Use 1 tsp cumin seed
Instructions to make Aloo Paratha:
- First boil potatoes and mashed it.
- Take one pan put 2 tbsp oil. When oil heat put some cumin seed, green chilli, turmic powder, red chilli powder, ginger garlic paste, amchur powder and salt saute it for 1 minute then mix mashed potatoes properly and saute it some time then off the gas flame. sprinkles some chopped coriander leaves.
- Knead the flour to get soft dough. Take small portion of dough and fill the stuffing of potatoes and roll it.
- Take one tawa on the gas and put paratha on it cook the paratha to golden brown both the side adding oil /ghee.
- Finally serve hot aloo paratha with curd, butter, pickle or ketchup.
A pan-fried flatbread stuffed with a filling of mashed potatoes. Alu porota or 'paratha' needs no introduction. This popular flatbread stuffed with delicately spiced. Enjoy delicious aloo ka paratha in Urdu.آلو کا پراٹھا. Aloo Ka Paratha Recipe (Step by Step).
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