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Before you jump to Alu chicken paratha recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Healthy eating is now a good deal more popular than in the past and rightfully so. There are a number of diseases related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. Even though we’re always being encouraged to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. People typically think that healthy diets require a lot of work and will significantly alter how they live and eat. Contrary to that information, individuals can change their eating habits for the better by implementing several modest changes.
You can get results without eliminating foods from your diet or make substantial changes at once. If you desire to commit to a wholesale change, that is OK but the main thing at first is to try to ensure that you are making more healthy eating choices. As you get accustomed to the taste of these foods, you will see that you’re eating more healthily than before. Slowly, your eating habits will change and your new eating habits will entirely replace the way you ate previously.
Thus, it should be fairly obvious that it’s not difficult to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to alu chicken paratha recipe. You can have alu chicken paratha using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Alu chicken paratha:
- Take Knead dough (gundha huwa atta)
- Get 2 potato
- Prepare Chicken 1 breast piece
- You need Green fresh coriander
- Get 2 tsp Salt
- You need 1 Onion
- Use 2 Green chilli
- Take 1 tsp Black pepper
- Provide Oil for frying
- You need Mozzarella cheese or cheddar cheese optional
Steps to make Alu chicken paratha:
- Sb se pehly chicken or alu or green chilli ko boil kr len ab alu or green chilli ko mash kr len or chicken ka resha kr len
- Ab is mixture mai small cubes cut onion dalen phr salt and black pepper or coriander mix karen
- Ab is ko 5 minute k liye rakhen jb tak atty k 2 balls bnaen thora bellen or is mixture ko lagaen or dusri bili hue roti se pack kr len
- Ab is ko tawy pe cook karen jesy paratha bnaty hain
- Isi trha ap is mixture mai cheese b add kr sakty hain or same above steps you have to follow
- Garam garam partha chutni ya ketchup k sath enjoy karen
Soon you will see the paratha change color and puff in different place. Aloo Paratha is a popular potato stuffed bread from the state of Punjab. Boiled and mashed potatoes are spiced up and used as a stuffing inside wheat dough. Aloo paratha adalah hidangan roti isi lezat yang memadukan bahan pokok yang begitu terkenal di banyak kebudayaan, yaitu kentang. I have added some fresh methi (fenugreek) leaves to the classic alu paratha to make this delightful recipe.
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