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Before you jump to Cauliflower Paratha recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
The benefits of healthy eating are nowadays being given more attention than ever before and there are many reasons for this. The overall economy is impacted by the number of men and women who are dealing with health conditions such as hypertension, which is directly associated with poor eating habits. Everywhere you look, people are encouraging you to live a healthier lifestyle but but then, you are also being encouraged to rely on fast foods that can affect your health in a bad way. Most people typically believe that healthy diets call for much work and will significantly change the way they live and eat. In reality, though, merely making some small changes can positively impact day-to-day eating habits.
Initially, you will have to be extremely careful when food shopping that you don’t automatically put things in your basket that you no longer wish to eat. For instance, most probably you have never checked the box of your favorite cereal to find out how much sugar it contains. One healthy substitute that can give you a healthy start to your day is oatmeal. If this is not to your liking on its own, try adding fresh fruits that have other healthy nutrients and as such, one simple change to your diet has been achieved.
Thus, it should be fairly obvious that it’s not difficult to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to cauliflower paratha recipe. You can cook cauliflower paratha using 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Cauliflower Paratha:
- Prepare For stuffing
- Use 1 tsp whole jeera(cumin seeds)
- You need 1 cup finely chopped or grated cauliflower
- Provide 1 small onion finely chopped
- Take 1/2 tsp ginger grated
- Use 1 tsp red chilli powder
- Take 1/2 tsp Dhaniya(coriander) powder
- Use 1/2 tsp garam masala powder
- Take 1 tsp amchur(dry mango) powder
- Prepare 2 tsp Coriander leaves
- Take To taste Salt
- Provide as needed Oil for cooking
- Use To make dough
- Get 1 cup wheat flour
- Take to taste Salt
- Provide As needed Water
- Prepare 4 tsp Oil
Steps to make Cauliflower Paratha:
- Mix flour and salt and make dough with help of water cover keep aside.Heat oil in pan. Put jeera. Now add chopped onion and cook little now add grated cauliflower, add all masala salt and cook for five mnts add coriander leaves. Mix remove and cool
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