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Spring Onion Paratha
Spring Onion Paratha

Before you jump to Spring Onion Paratha recipe, you may want to read this short interesting healthy tips about Nutritious Energy Goodies.

We are very mindful that consuming healthy meals can help us truly feel better within our bodies. Increasing our consumption of healthy foods while decreasing the intake of unhealthy ones contributes to a more wholesome feeling. Eating more fresh vegetables helps you feel much better than eating a portion of pizza. Sometimes it’s difficult to find healthy foods for treats between meals. Finding goodies that will help us feel better and enhance our energy levels often involves lots of shopping and painstaking reading of labels. Here are some healthy snacks that you can use when you need a quick pick me up.

Have a shot at eating almonds if you don’t have problems with nut allergies. Almonds are sometimes considered a super food because they’re packed full of ingredients that help boost our vitality while keeping us healthy. Almonds really are a natural source of B vitamins along with other vitamins and minerals. Tryptophan, an enzyme also present in turkey that causes drowsiness, is available in almonds. Regarding almonds, however, they wont cause you to really miss a nap. Alternatively they will simply help your muscles and digestive tract relax while also helping you feel less stressed out. Occasionally eating almonds can also be a mood increaser!

You do not have to look far to find a wide variety of healthy snacks that can be easily prepared. Deciding to live a healthy lifestyle can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to spring onion paratha recipe. To make spring onion paratha you only need 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Spring Onion Paratha:
  1. Get 2 cup all-purpose flour
  2. Use 1 cup spring onion chopped
  3. Provide 1/2 cup chopped coriander leaves
  4. Take 2-3 chopped green chilli
  5. Get 1 tbsp chat masala
  6. Get 1 tsp black pepper powder
  7. Take to taste salt
  8. Provide as needed oil
Instructions to make Spring Onion Paratha:
  1. In a large bowl take all-purpose flour. Add salt pepper chat masala and one tbsp of oil. Mix well. Now add spring onion, coriander leaves and green chilli mix it.
  2. Add warm water and knead a soft dough. Rest it for 15 minutes.
  3. Knead the dough again. Make an equal portion from the dough. Take one portion. Roll it into a slight thick chapati. Put it on hot tawa. After few second flip it. Add oil and cook both sides till golden spots are there. Take it out from the tawa.
  4. Repeat the same process. Serve it with curd.

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