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Before you jump to Potato Coriander paratha recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
The benefits of healthy eating are nowadays being given more attention than ever before and there are many reasons why this is so. Poor diet is one factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy lifestyle but then again, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. It is likely that lots of people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, however, simply making a couple of small changes can positively affect everyday eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping because you most likely choose a lot of items out of habit. For example, in all likelihood you have never checked the box of your favorite cereal to find out how much sugar it contains. One healthy alternative that can give you a positive start to your day is oatmeal. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a healthy change to your diet.
Hence, it should be somewhat obvious that it’s not at all hard to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to potato coriander paratha recipe. To make potato coriander paratha you only need 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to prepare Potato Coriander paratha:
- Prepare 2 potato boil and mashed
- Get 1/2 cup chopped coriander
- Provide to taste Salt
- Prepare As needed wheat flour dough
Instructions to make Potato Coriander paratha:
- Take a ball of wheat flour dough, make chapati, add stuffing with potato and coriander and salt to taste, now again roll it like paratha.
- Heat tava cooked both sides and serve with butter.
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