Hello everybody, welcome to my recipe site, looking for the perfect Egg Kalia recipe? look no further! We provide you only the perfect Egg Kalia recipe here. We also have wide variety of recipes to try.
Before you jump to Egg Kalia recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Healthy eating is today a lot more popular than it used to be and rightfully so. Poor diet is a leading factor in health problems such as heart disease and hypertension which can place a drain on the economy. Although we’re always being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. In all likelihood, a lot of people think that it takes too much work to eat healthily and that they will have to drastically change their way of life. In reality, however, simply making a few modest changes can positively impact daily eating habits.
If you want to see results, it is definitely not a necessity to drastically modify your eating habits. Even more important than wholly changing your diet is simply substituting healthy eating choices whenever you can. Sooner or later, you will probably find that you will eat more and more healthy food as your taste buds become accustomed to the change. As you stick to your habit of eating healthier foods, you will find that you will not wish to eat the old diet.
As you can see, it’s not difficult to start integrating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to egg kalia recipe. You can cook egg kalia using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Egg Kalia:
- Get 4 boiled egg
- You need 1 chopped tomato
- Provide 3 slice onion
- You need to taste Salt and sugar as required
- Provide 1 teaspoon turmeric pouder
- You need 1 teaspoon red chilli pouder
- Use 1 teaspoon Cumin powder
- Use 1 teaspoon Coriander powder
- Take 1 teaspoon garam masala
- Get 1 cup mustard oil
- Get 2 tablespoon ghee
- Take 1 tsp ginger garlic paste
- Provide 4-5 green chilli
Instructions to make Egg Kalia:
- Fry the egg little bit with salt and turmeric.
- Add whole garam masala and then onion and ginger garlic paste and stair it well. After some time add the tomatoes and mix it well and then all the pouder masalas.
- Mix and cook it well for 5to 6 mins. Add Little water and the again mix it.
- Add the eggs and and green chillies and mixit well.
- After some time add the ghee and garam masala and then give a final mix.
- Serve it hot.
In Japanese cuisine, they are sometimes used raw or cooked as tamago in sushi and often found in bento lunches. In some other countries, quail eggs are considered less exotic. Quail eggs have a variety of vitamins and minerals and are high in cholesterol. Learn about egg nutrition and egg white nutrition including calorie count, macro and Egg Nutrition Facts. Eggs are one of nature's most nutrient-dense foods.
If you find this Egg Kalia recipe valuable please share it to your friends or family, thank you and good luck.
