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Palak paneer
Palak paneer

Before you jump to Palak paneer recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

The benefits of healthy eating are today being given more publicity than ever before and there are good reasons for this. There are many health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. Wherever you look, people are encouraging you to live a more healthy way of living but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a bad way. A lot of people typically believe that healthy diets demand much work and will significantly alter the way they live and eat. Contrary to that information, people can alter their eating habits for the better by carrying out a few simple changes.

You can make similar modifications with the oils that you use for cooking. Olive oil, for instance, contain monounsaturated fats which are essentially good fats that fight the effects of bad cholesterol. It is also a good source of Vitamin E which has a lot of benefits and is also terrific for your skin. If you currently consume plenty of fresh fruits and veggies, you may want to think about where you’re getting them and if it’s the best source. Organic foods are a great option and will reduce any possible exposure to toxic chemicals. Searching for a local supplier of fresh produce will give you the choice of eating foods that still have almost all of the nutrients which are usually lost when produce has been kept in storage before selling it.

As you can see, it is easy to begin to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to palak paneer recipe. You can cook palak paneer using 13 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to cook Palak paneer:
  1. Use 100 gm paneer pieces
  2. You need 2 cup boil palak
  3. Take 2 onins chopped
  4. Get 3 tomato puree
  5. Use 1 tbsp ginger garlic paste
  6. Provide 1 tsp jeera
  7. Take 1 tsp red chilli powder
  8. Take 1 tsp coriander powder
  9. You need 1/2 TSP turmeric
  10. Use 1 tsp garam masala
  11. You need to taste Salt
  12. Take 2 tbsp oil
  13. Take 2 tbsp cream
Instructions to make Palak paneer:
  1. Take a pan put oil add onion till pink, add ginger garlic paste, tomato puree add all ingredients.
  2. Cook 10 minutes add paneer pieces or(fry also) add fresh cream serve it.

Palak Paneer is likely the most popular paneer dish from North India. Creamy spinach with tasty paneer makes a delicious main dish. This recipe was one of my first published recipes on YouTube. Palak Paneer is an Indian spinach and cheese curry. For my version, I marinate tofu to make a Palak Paneer (a.k.a.

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