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We hope you got insight from reading it, now let’s go back to microwave paneer masala recipe. You can cook microwave paneer masala using 15 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Microwave Paneer Masala:
- Use 150 gm paneer
- Use 2 tomatoes (chopped)
- Use 1 tbsp oil
- Provide 1 tsp cumin seeds
- You need 1 tsp coriander seeds
- Prepare 4 dry red chillies
- Prepare 2 cloves
- Provide 4 garlic cloves
- Get 1 "ginger
- Take 1 " cinnamon stick
- Provide 2 green chillies
- Get 2 cardamom
- Use 1 tsp cumin seeds
- Provide 1 bay leaf
- Get 1/2 tsp turmeric powder
Instructions to make Microwave Paneer Masala:
- Grind 2 chopped tomatoes, 1 tsp cumin seeds, 1 tsp coriander seeds, 4 dry red chillies, 2 cloves, 4 garlic cloves, 1"ginger, 1" cinnamon stick, 2 green chillies, 2 cardamom, water and make a fine paste. Once it is done. Keep aside.
- Cut paneer into cubes. Preheat microwave 180 degree C for 5 minutes.In a bowl. Add 1 tbsp oil,1 tsp cumin seeds and 1 bay leaf. Keep in a microwave for 5 minutes. Once it is done. Take out the bowl from microwave. Add 1/2 tsp turmeric powder and grind masala. Mix…………..well. Again keep in oven for 5 minutes. After 5 minutes take out the bowl.
- Then add paneer cubes. Mix…slowly. Again keep in a oven for 10 minutes. Once it is done. Take out the bowl. Check the paneer is cooked. If it done.
- Transfer to a serving dish.Garnish with coriander leaves and fresh cream. Ready to serve with………………..nan and laccha paratha
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