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Palak Paneer
Palak Paneer

Before you jump to Palak Paneer recipe, you may want to read this short interesting healthy tips about Healthy Vitality Treats.

We are very mindful that consuming healthy snacks can help us feel better in our bodies. When we eat more healthy meals and less of the detrimental ones we usually feel much better. A little bit of pizza does not make you feel as healthy as ingesting a fresh green salad. Sometimes it’s hard to find healthier foods for snacks between meals. You can spend hours at the food market searching for the perfect snack foods to make you feel healthy. Here are a handful of healthy snacks that you can use when you need an instant pick me up.

Yogurt can be a snack many people ignore. In fact, lots of people will substitute a container of yogurt for a healthy lunch-something we don’t recommend. Low fat yogurt helps make a amazing snack, nevertheless. It is a protein-rich resource of nutritious vitamins and minerals. Easily digestible, yogurt can also help your digestive tract work properly depending upon the culture used to produce it. Try including some nutritious nuts to unsweetened yogurt for a healthy snack idea. It’s an excellent approach to take pleasure in a flavorful snack without having too much sugar.

There are lots of healthy snacks you can choose that never involve a lot of preparation or searching. When you make the choice to be healthy, it’s simple to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to palak paneer recipe. To make palak paneer you only need 14 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Palak Paneer:
  1. Provide 200 Gm Palak
  2. Get 150 Gm Paneer
  3. You need 2 big size tomato
  4. You need 2 Green Chili
  5. Take 1 inch Ginger
  6. Provide 8 piece garlic
  7. You need as required Oil
  8. Get as Some water
  9. Take to taste Salt
  10. You need 1 spoon turmeric powder
  11. Use 1 spoon jeera
  12. Use 1 spoon garam masala powder
  13. Prepare 1 spoon red chilli powder
  14. You need 1 spoon Dhaniya powder
Steps to make Palak Paneer:
  1. Ingredients
  2. Now hit the pan and add the Palak leaves and add some water into it
  3. Boil it and strainthe water from it
  4. Take another Pan add some oil and add jeera into it
  5. Add ginger garlic and Green Chili into it and also add some tomatoes and stir fry it well
  6. When tomatoes get soft turn off the gas and keep it to cool
  7. Add the Palak mixture and the masala mixture into grinder
  8. Grinder it well until the paste is ready
  9. Take one pan and add some oil until it gets hot
  10. When the oil is hot add all the dry ingredients and mix it well
  11. Now add the mixture of palak paste into it
  12. When it gets boiled at the garam masala powder and salt into it
  13. Now add some fresh cream to add creaminess in to the palak paneer
  14. Now add all the Paneer in to it and mix it well
  15. When it's done serve it into a bowl and enjoy your delicious food
  16. Our palak paneer is ready now

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