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Paneer and potatoes  pakoras
Paneer and potatoes  pakoras

Before you jump to Paneer and potatoes  pakoras recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snacks.

Wholesome eating helps bring about a feeling of wellness. Increasing our intake of well balanced meals while decreasing the intake of unhealthy types contributes to a more wholesome feeling. Eating fresh vegetables helps you feel better than eating a piece of pizza. Sometimes it’s difficult to find healthy foods for something to eat between meals. You can spend hours at the grocery store searching for an ideal snack foods to help you feel healthy. Why not try one of many following nutritious snacks the next time you need some extra energy?

Whole grain meals are an outstanding choice for a fast wholesome snack. A mid-morning snack of whole grain bread together with some protein will maintain you until it’s time for lunch. When you require a fast snack food on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Whole grains are usually better than refined grains present in white bread.

A large variety of easy health snacks is easily available. Being healthier doesnt have to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to paneer and potatoes  pakoras recipe. You can have paneer and potatoes  pakoras using 8 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Paneer and potatoes  pakoras:
  1. Use 2 potatoes
  2. Use 250 gm paneer
  3. Take 1/2 kg Besan
  4. Use 4 chopped chilli
  5. You need 1 tsp carom seeds
  6. Take to taste salt
  7. Take 1 tsp kasuri Methi
  8. Provide 1/2 cup Green coriander
Instructions to make Paneer and potatoes  pakoras:
  1. Cut the potatoes and paneer in round or square shape.
  2. Take a pan and add besan into it make a slurry.
  3. Add all ingredients into it (salt,red chilli,carmon seeds, kasuri methi,green coriander)
  4. Dip diced paneer and potatoes into this mixture.
  5. Take another pan add oil into it.
  6. Heat the oil and Put dipped potatoes and paneer into it one by one for shallow fry.
  7. Now it is ready to serve. Serve it hot with sauce or any chutney.

These pakoras can be made in two different ways. Paneer pakora is an quick and easy snack recipe. Paneer pakoda is simply paneer cubes wrapped in besan batter and deep fried. Add cabbage, potatoes, onions, green chilies and coriander and mix the vegetables with the flour mixture. Slowly start adding water to make a semi solid batter.

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