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Before you jump to Hyderabadi Paneer recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Goodies.
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We hope you got insight from reading it, now let’s go back to hyderabadi paneer recipe. You can have hyderabadi paneer using 18 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Hyderabadi Paneer:
- Take 1 cup diced paneer
- Take 1 handful coriander leaf
- Prepare Handful spinach
- Take 3 bay leaf
- Take 1 tsp cumin seed
- Prepare 1 tsp melon seed
- Take 1 big cadarmom
- Take 1 inch dalchini
- Take 2 long chopped onion
- Get 3 chopped tomato
- Use 1 tsp salt,
- Use 1/2 tsp Red chilli powder,garam masala,kitchen king masala
- Get 1/2 cup milk
- Get 2 tbsp oil
- Prepare 6-7 garlic clove
- You need 1 inch ginger
- You need 2 green chilli
- Prepare 1 tsp kasoori methi
Instructions to make Hyderabadi Paneer:
- Collect all dry masalas
- Heat kadhai add 1 spn oil put bay leaf and cardamom and dal chini
- Now add onion saute it for 1 min now add tomato and green chilli and cover it fir 2 mins
- Now add coriander leaf and spinach mix it nicely.now add melon seed and cumin seeds cover it for baithe 5 mins. Off the flame cool it completely and grind it nicely
- Now heat kadhai add this paste saute it add masala and mix it add kasuri methi and mix it. Add paneer in it and mix it
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