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Paneer malai laddoo
Paneer malai laddoo

Before you jump to Paneer malai laddoo recipe, you may want to read this short interesting healthy tips about Healthy Energy Treats.

Ingesting healthy foods can make all the difference in the way we feel. We are likely to feel way less gross when we increase our consumption of nutritious foods and decrease our consumption of processed foods. A piece of pizza will not make you feel as healthy as consuming a fresh green salad. Sometimes it’s difficult to find healthier foods for treats between meals. Finding snacks that will help us feel better and enhance our levels of energy often involves lots of shopping and painstaking reading of labels. Here are a few healthy snacks that can be used when you need a quick pick me up.

Just about the most popular treats is low fat yogurt. Often people choose to eat yogurt over a healthy lunch which is not the greatest idea. Low fat yogurt helps make a amazing snack, however. Along with calcium, it really is a good supply of necessary protein and vitamin B. Yogurt is often eaten to help preserve the digestive system since it is so easily digestible by the majority of people. Quick hint: choose unsweetened yogurt and add walnuts or flaxseeds. It’s an uncomplicated way to lessen sugar while still enjoying a delicious snack.

You don’t have to look far to locate a wide range of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s easy to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to paneer malai laddoo recipe. To cook paneer malai laddoo you only need 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Paneer malai laddoo:
  1. Take 250 gm paneer
  2. Take 200 gm condensed milk
  3. Get 1 tsp rose water
  4. You need as needed Yellow, red Colour and cloves for decoration
Steps to make Paneer malai laddoo:
  1. Grind paneer in a blender and make smooth paste. Put the paneer paste and condensed milk in a pan.
  2. Heat up the pan on medium flame and start stirring paneer and condensed milk mixture.
  3. Keep stirring with spatula and cook it until the mixture starts oozing out oil and becomes thick.. It will start leaving the pan. Switch of the flame and let it cool down.
  4. Put rose water to mixture and make Laddoos. Now color it to give apple look and put one clove in the centre as shown. Delicious Paneer Laddoos are ready.

This Malai Ladoo is a very easy beginners recipe. Paneer Laddu (or Malai Laddoo) is a popular North Indian sweet made during festivals like Diwali, Navratri or during special occasions. Very simple and easy to make, it is a delicious dessert sweet. Paneer ladoo is my latest discovery, i got this recipe from the milkmaid website and it is pretty easy to make and taste so yum. You just need a handful of ingredients and this is a.

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