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Before you jump to Matar paneer masala recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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Thus, it should be fairly obvious that it’s easy to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to matar paneer masala recipe. To make matar paneer masala you only need 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Matar paneer masala:
- Use 200 grm paneer
- You need 150 gram Peas
- You need 2 Tomato
- Take 3 onine
- Provide 3,4 gralic
- Use 1/2 Ginger
- Provide 3 green chilli
- Prepare 1 tsp turmeric powder
- Provide 1 tsp red chilli powder
- Prepare 1 tsp coriander powder
- Prepare to taste Salt
- Get 1/2 tsp Cumin seeds
- Provide 4-6 tsp oil
Instructions to make Matar paneer masala:
- Firstly in a pen hit up oil and add cumin seeds, turmeric powder,tameto,garlic,green chilli, onine, ginger and mix it well.now add all masala Coriander powder,red chilli powder and salt coock it to 5 min
- After coock all let it cool down.now add it in mixture jar to make it gravy and now in a same pen add oil
- Add gravi and garam masala and cook it properly.now add panner and Shredded panner
- Now add Peas mix it well.mater panner masala is ready to serve
- Serve it with roti and onine
How To Make Vegan Matar Paneer or Tofu Matar Masala? Garnish with chopped coriander leaves and serve hot. Vegan matar paneer or tofu matar masala tastes great with rice or naan or flatbread. Matar Paneer Masala, Veg spices, Non-veg spices, Blended spices, Ready to cook, Kolhapuri Spices, Indian Spices provider Rajesh Masale. Matar Paneer/ Paneer Matar Masala is a popular Punjabi influenced Paneer dish in India.
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