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Before you jump to Kadhai Masala Paneer recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Deciding to eat healthily offers great benefits and is becoming a more popular way of life. Poor diet is a leading factor in diseases such as heart disease and high blood pressure which can place a drain on the economy. Even though we’re always being encouraged to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. People typically assume that healthy diets call for a great deal of work and will significantly alter the way they live and eat. Contrary to that information, individuals can modify their eating habits for the better by implementing several simple changes.
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As you can see, it’s not at all hard to begin integrating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to kadhai masala paneer recipe. You can have kadhai masala paneer using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Kadhai Masala Paneer:
- Use 250 gm cubes slices paneer
- Get 2 onion's chopped
- Take 2 green chili chopped
- Use 1 tomato chopped
- You need To taste salt
- Take 1/2 red chili powder
- Take 1 tsp garam masala powder
- Use 1/2 tsp haldi powder
- Provide 1/2 lemon
- Use 1 tsp cumin seeds
Steps to make Kadhai Masala Paneer:
- Heat a kadhai and when hot add oil.After the oil gets heated add the chopped onion, green chilies and tomatoes and cut the paneer cubes.
- Then saute them for a few minutes. Add the dry spices,mix well and cook for few minutes.
- Then add paneer cubes and mix well cook for five minutes.
- Kadhai paneer is ready to serve it.
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