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Before you jump to Mutter paneer masala recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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We hope you got insight from reading it, now let’s go back to mutter paneer masala recipe. To cook mutter paneer masala you only need 24 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Mutter paneer masala:
- Prepare 2 tbsp oil
- Get 2 onion sliced
- Take 3 cloves garlic
- Get 1 piece ginger
- Provide 5-6 cashew
- Provide 1 tsp magaj tari
- Provide 4 tomato sliced
- Get Other ingredients
- Use 2 tbsp oil
- Prepare 2 bay leaf
- Prepare 2 big elachi
- You need 1 cinnamon stick
- Prepare 1 tsp cumin seeds
- Provide 1/4 tsp haldi powder
- Use 1 tsp kashmiri red chilli powder
- Take 1 tsp coriander powder
- Prepare 1 tsp salt
- You need 1 cup water
- Take 100 g mutter
- Take 150 g paneer
- Get 1/4 tsp garam masala
- Take 1 tsp kasuri methi
- Prepare 2 tbsp cream
- Provide 1 tsp coriander leaves
Steps to make Mutter paneer masala:
- In a large kadai heat oil and saute spices.add in prepared onion tomato paste and saute well.
- Further add cumin powder, coriander powder and salt. - - now add water and stir well. - - add in peas and stir well. cover and cook for 10 minutes.
- Add in peas and stir well. cover and cook for 10 minutes. - - add in paneer and simmer for 10 minutes. - - now add coriander tsp garam masala and kasuri methi. - - finally, enjoy matar paneer
- Garnish with coriander leaves.
Mutter Paneer is a delicious curry of peas and home-made cheese cubes (paneer). Mutter paneer is a popular North Indian vegetarian recipe. The blend of peas and paneer in tomato and onion curry gives the dish and excellent flavour. The dish goes well with chapathi /roti. Paneer (Indian cottage cheese) Mutter (Peas) Masala Curry.
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