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Before you jump to Dal paneer recipe recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Healthy eating is today much more popular than it used to be and rightfully so. Poor diet is a contributing factor in illnesses such as heart disease and high blood pressure which can put a drain on the economy. Even though we’re constantly being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. It is likely that a lot of people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, though, just making some minor changes can positively impact daily eating habits.
You can make similar modifications with the oils that you use for cooking. Olive oil is a monounsaturated fat which can help to fight bad cholesterol. It is also a great source of Vitamin E which has numerous benefits and is also terrific for your skin. Even though you may already consume a lot of fruits and leafy greens, you may want to consider how fresh they are. If at all possible, try to buy organic produce that has not been sprayed with toxic pesticides. Finding a local supplier of fresh produce will give you the option of eating foods that still contain almost all of the nutrients which are often lost when produce has been kept in storage before selling it.
As you can see, it’s not at all hard to start incorporating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to dal paneer recipe recipe. To cook dal paneer recipe you need 14 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Dal paneer recipe:
- Provide 150 gm Chana dal
- Provide 100 gm Paneer
- Prepare 1 tsp Ginger paste
- Take 4 pcs Green chili
- Provide 1 Tomato
- Provide 1/2 tsp Turmeric powder
- You need 1/2 tsp Garam masala
- Prepare 1/2 tsp Chana masala
- Prepare 1 tsp Cumin powder
- Prepare 1 pcs Dry red chili
- Provide as per taste Salt/sugar
- You need 1/2 tsp Cumin seeds
- Take As needed Refined oil
- Take As needed Coriander leaves
Instructions to make Dal paneer recipe:
- Boil the chana dal.Fry the paneer pieces in refined oil. Same oil add cumin seeds, red chili, ginger paste, chopped green chili, turmeric powder, salt, mix it well.
- Now add chopped tomato, cumin powder, and some water, mixed it, and then add boil chana dal. Add sugar and salt, cook for 5mints then add paneer pieces and chana masala &garam masala, boil again for 2 minutes.
- Now add coriander leaves and the tasty dal paneer is ready to served.
Kadai Paneer Recipe-Kadai Paneer is an absolute heart-winning dish. It is also called Karahi Kadai Paneer gets its name from Kadai and Paneer, Kadai is an Indian wok which is extensively used in. Talking of Paneer, Here are some other Paneer recipes on my blog, that you may be interested in 🙂. Kadai Paneer or Karahi Paneer ~What's in name?! Past three weeks have been really testing and extremely busy week in MS household.
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