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Potato Mince Cutlets…πŸ’ž
Potato Mince Cutlets…πŸ’ž

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We hope you got benefit from reading it, now let’s go back to potato mince cutlets…πŸ’ž recipe. You can cook potato mince cutlets…πŸ’ž using 14 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Potato Mince Cutlets…πŸ’ž:
  1. Prepare 3/4 kg alu ubly huwy (Boiled Potato)
  2. Get 1 1/2 Pao chicken ubli reshy ki huwi
  3. Provide 1 tbsp adrak lehsun ka paste (ginger garlic paste)
  4. Prepare 1 tbsp Hari mirch ka paste (Green Chilli Paste)
  5. Use 1 tsp Kali mirch pisi huwi (Black pepper)
  6. You need 1 tbsp namak, AP Kam ya ziyada Kar sakti hain (salt)
  7. Get 1 tsp bhuna kutta zeera ( Roasted Cumin)
  8. Provide 1/2 tsp garam masala powder
  9. Provide 2 tbsp chawal ka ata (Rice flour)
  10. Prepare 1 tbsp lemon juice
  11. Get 1 tbsp soy sauce
  12. Prepare 2 andy (Eggs)
  13. You need 1 cup bread crumbs
  14. Prepare Oil fry karny ke liye
Instructions to make Potato Mince Cutlets…πŸ’ž:
  1. Ek bowl main alu mash Kar Lein or chicken shamil karen
  2. Ab is main adrak lehsun ka paste, Hari mirch ka paste, namak, Kali mirch, zeera, garam masala, lemon juice, soy sauce or chawal ka ata shamil karen
  3. In sub ko achy sy mix Karen or apni pasand ke size ke mutabiq cutlets bana Kar 30 mint ke liye fridge main rakh dein
  4. Ab andon ko phaint lein or cutlets ko andon main dip kar ke bread crumbs sy coat Kar Lein, aisy hi sary cutlets tayar Kar lein
  5. Ab oil garam Karen or cutlets ko fry Kar Lein golden colour any par nikal Lein or apni pasand ke mutabiq chutney ya ketchup ke sath serve Karen enjoy Karen Shukriya…🌹🌹🌹

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