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Before you jump to Paneer Malai kofta recipe, you may want to read this short interesting healthy tips about Snacks that provide You Energy.
We are all aware that having healthy foods can help us truly feel better inside our bodies. We tend to feel way less gross after we increase our consumption of nutritious foods and reduce our consumption of processed foods. A salad allows us to feel much better than a piece of pizza (physically in any case). This is usually a problem, nonetheless, in terms of eating between meals. Shopping for snack foods can be a difficult task because you have countless options. Here are some healthy snacks which you can use when you need an instant pick me up.
Just about the most popular snack foods is natural yogurt. Eating natural yogurt in place of a nutritious larger lunch is not a good idea. You can not beat yogurt when it comes to a nutritious snack though. Along with calcium, it is a good supply of aminoacids and vitamin B. Easily digestible, yogurt can even help your digestive system work correctly depending upon the culture used to produce it. Try adding some healthy nuts to unsweetened natural yogurt for a healthy snack idea. It’s an excellent method to take pleasure in a flavorful snack without having too much sugar.
You don’t have to look far to locate a wide variety of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s simple to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to paneer malai kofta recipe. You can have paneer malai kofta using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Paneer Malai kofta:
- Use 750 gms Paneer grated
- Prepare 250 gms Potato grated
- Get 1 cup Onion paste
- Prepare 2 cups tomato puree
- You need 2 tsp Red chilli powder
- You need 1 tsp turmeric powder
- Use 2 tsp Coriander powder
- Prepare 1 tsp Cumin powder
- Get as required Ginger -Garlic paste
- Get 1 tsp kasuri methi
- You need 1 tbsp Cashew paste soaked in warm milk
- Use as per need Cream
- Get As per taste Salt
Steps to make Paneer Malai kofta:
- Firstly,grate all the paneer and potatoes and mix them together.
- Then in it add chopped cashew nut, raisins, green chillies and ginger and salt.Mix them altogether properly
- Now, make small kofta's of it and fry them all. Keep them aside.
- For Gravy, Firstly add oil in a pan,in it add cumin powder.Saute it for 5 sec Now in it add onion paste.Saute it for another 2 mins. Then in it add tomato puree.Saute it for another 5 mins in low flame.
- Then after that, in it add ginger-garlic paste until aroma comes out of it. Then add all the dry ingredients: red chilli powder, coriander powder, turmeric powder and salt.Saute it for 5 min in medium flames until oil leaves from all sides.
- Now add kasuri methi, cashew paste.Give a stir and cook in medium flame for 2 mins.Atlast add amul cream mix well.
- Finally add koftas in it. Then cook in low flame for 10 mins so that kofta absorb all the masala properly.
- Paneer malai kofta is ready to serve hot with butter naan.
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