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Palak paneer
Palak paneer

Before you jump to Palak paneer recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Snacks.

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Yogurt is often a snack a lot of people ignore. The truth is, many people will substitute a container of yogurt for a healthy lunch-something we do not recommend. As a food, however, yogurt is one of the very best things you can reach for. It is made up of a lot of calcium, healthy proteins, and B vitamins. Yogurt is frequently eaten to help maintain the digestive system because it is so easily digestible by many people. Quick hint: pick unsweetened yogurt and add walnuts or flaxseeds. It’s an excellent method to delight in a flavorful snack without too much sugar.

There are lots of healthy snacks you can choose that never involve a lot of preparation or searching. Being healthier doesnt have to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to palak paneer recipe. You can have palak paneer using 9 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Palak paneer:
  1. Get 500 gm spinach fresh
  2. Get 200 gm paneer
  3. Get 2 onion
  4. Prepare 1 tbsp garlic and
  5. You need As needed green chilli paste
  6. Take 2 tbsp kaju paste
  7. Take 2 tbsp cream
  8. Prepare 1/2 tsp garam masala powder
  9. Take As required palak paneer masala
Instructions to make Palak paneer:
  1. Wash the spinach and put in boiling water for few minute
  2. Make paste of onion.garlic and chilli and ginger
  3. Soak kaju with milk for one hour and then make paste - - Make paste spinach also
  4. Put a kadai on flame add two tbl spn oil put onion paste saute it - - Add ginger garlic and chilli paste saute all this
  5. Add ginger garlic and chilli paste saute all this - - Add salt to taste garam masala and kaju paste saute all till get aroma
  6. Add spinach paste and cook nicely - - Add panner also and cook all this for ten minute then add some water and cook for few minute.
  7. Switch off the gas and add cream and butter. - - Serve hot with makki roti.

Palak Paneer is likely the most popular paneer dish from North India. Creamy spinach with tasty paneer makes a delicious main dish. This recipe was one of my first published recipes on YouTube. Palak Paneer is an Indian spinach and cheese curry. For my version, I marinate tofu to make a Palak Paneer (a.k.a.

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