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Before you jump to Vegetable Rolls recipe, you may want to read this short interesting healthy tips about Goodies that give You Vitality.
Ingesting healthy foods makes all the difference in the way you feel. When we eat more healthy meals and less of the detrimental ones we generally feel much better. A salad tends to make us feel much better than a piece of pizza (physically in any case). Choosing healthier food choices can be tough if it is snack time. You can spend numerous hours at the grocery store searching for the perfect snack foods to allow you to feel healthy. Here are a few healthy snacks that you can use when you need a quick pick me up.
Whole grain snacks are an excellent choice for a fast balanced snack. Starting your day with a piece of whole grain bread toasted can give you that extra boost you need to get going. Chips and crackers produced from whole grains can be excellent for quick treats to eat on the go. Make the change from refined products such as white bread to the healthier whole grain choices.
There are lots of healthy snack foods you can choose that never involve a lot of preparation or searching. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite simple.
We hope you got benefit from reading it, now let’s go back to vegetable rolls recipe. To make vegetable rolls you need 11 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Vegetable Rolls:
- Get Potato. 2 boiled and mashed
- You need Carrot 2 grated
- Take Grated cabbage 1/2 katori Boiled peas 1 tbsp
- Get 50 gms Paneer Spring onion 1 chopped fine
- Take Coriander chopped
- Use Green chillies chopped
- You need Red chilli pdr 1 tsp. Chaat masaala 1 tsp
- Provide 1 tsp Roasted jeera pdr
- Get 2 slices bread. Cornflour 2 tbsp
- Get to taste Salt
- Provide Oil to fry rolls
Steps to make Vegetable Rolls:
- Mix all the ingredients well.
- Make a stiff dough.
- Divide into equal size of small balls.
- Roll them and dip them in cornflour mixed in 4 tbsp of water.
- Fry them three or four at a time in a 'high hot'oil.
- Serve and eat crispy and healthy veg roll.
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