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We hope you got benefit from reading it, now let’s go back to open cheese masala dosa recipe. To make open cheese masala dosa you need 20 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Open Cheese Masala Dosa:
- You need 2 Cup Idli rice
- Get 3/4 Cup Urad Dal
- Use 1 Cup cooked rice
- Prepare to taste salt
- Prepare Aloo Masala
- Take 4 Big Potatoes
- Get 1 onion
- Use 3 Green Chillies
- Take 1 small inch Ginger finely chopped
- Get 1 Tomato
- Take leaves Curry
- You need 1 tsp Mustard
- Take 1 tsp urad /channa dal
- Use oil
- Use to taste Salt
- You need Turmeric powder
- Prepare 2 tsp Lemon Juice
- Use leaves Coriander
- Use Cheese
- Prepare 100 gm Paneer
Instructions to make Open Cheese Masala Dosa:
- For Idli / Dosa batter i use same jus grind everything and ferment.
- For Aloo Sabji: In a pan add oil, Splutter mustard seed,urad dal and add onion sauté till soft.
- Add curry leaves and chillies and ginger cook for while. Then add salt and turmeric powder cook while add tomato cook till soft.
- Then add mashed potato,paneer and cover and cook for while. Then add little water and salt to taste lemon juice and coriander leaves.
- Once you make dosa spread masala and top it with cheese and cover with lid till it melts.
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