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Before you jump to Paneer Masala recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
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All in all, it is not hard to begin making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to paneer masala recipe. You can cook paneer masala using 10 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Paneer Masala:
- Prepare 300 g paneer
- Take 3 ghee msk olja eller
- Take 3 lökar (finhackade eller mixade)
- Use 4 msk tomatpuré
- Prepare 1 paneer masala msk -krydda
- Prepare 2 tsk magaz
- Prepare 2 cashew tsk paste
- You need 40 ml grädde
- You need ½ salt tsk
- Provide 3 ½ dl vatten
Steps to make Paneer Masala:
- Dela upp paneer i småkuber
- Hetta upp oljan och stek löken tills gyllene
- Tillsätt tomatpurén & stek i 5 min
- Tillsätt paneer masala-kryddan, magaz, cashew paste, grädde & salt.
- Tillsätt vatten och och paneer och puttra i 5 min
- Dekorera med färsk koriander
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