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Rohu Fish Fry Recipe
Rohu Fish Fry Recipe

Before you jump to Rohu Fish Fry Recipe recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Treats.

Enjoying healthy foods can make all the difference in the way we feel. Increasing our consumption of healthy foods while reducing the intake of unhealthy ones plays a role in a more balanced feeling. Eating more fresh vegetables helps you feel better than eating a slice of pizza. This can be a problem, nevertheless, in terms of eating between goodies. You can spend hours at the grocery store searching for the right snack foods to allow you to feel healthy. Why not try one of many following healthy snacks the next time you need some extra energy?

Have a shot at eating almonds if you don’t suffer from nut allergies. Almonds offer a multitude of health benefits and are an excellent choice when you need a shot of energy. These nuts have quite a lot of vitamins E, B2, and manganese. They actually do, however, contain tryptophan-the same enzyme that makes you tired after eating turkey. When it comes to almonds, however, they wont allow you to yearn for a nap. Alternatively, these nuts help in lowering stress and provide a relaxing feeling throughout your body. Almonds often provide a general increased sense of well-being.

A large variety of easy health snacks is easily accessible. When you make the determination to be healthy, it’s easy to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to rohu fish fry recipe recipe. To cook rohu fish fry recipe you need 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Rohu Fish Fry Recipe:
  1. Use 500 gm Rohu fish
  2. Get 1 tbsp ginger garlic paste
  3. Take 1 tsp turmeric powder
  4. You need 2 tsp red chilli powder
  5. You need 2 tbsp lemon juice
  6. You need to taste Salt
  7. Take as needed Oil
Steps to make Rohu Fish Fry Recipe:
  1. Clean the fish properly in running water. Now in a mixing bowl add the clean fish and add ginger garlic paste, turmeric powder, red chilli powder,salt and lemon juice. Mix properly and keep aside for 10 mins for marination.
  2. Heat 2 tbsp oil in a frying pan, now place the marinated fish in the pan and shallow fry the fish from both sides till they turn golden.
  3. Remove the fish from the pan and garnish with chopped coriander leaves and serve hot.

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