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Bean cake and sauce(Moimoi)
Bean cake and sauce(Moimoi)

Before you jump to Bean cake and sauce(Moimoi) recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

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As you can see, it is not difficult to start to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to bean cake and sauce(moimoi) recipe. To cook bean cake and sauce(moimoi) you need 4 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Bean cake and sauce(Moimoi):
  1. Prepare Beans
  2. You need Egg
  3. Provide leaves Pepper onion tomatoes and mint
  4. Take Oil spices
Instructions to make Bean cake and sauce(Moimoi):
  1. Wash your beans and remove skin, blend with peppers, onion and garlic. Boil your egg and dice. In the mixture add stock cubes spices oil egg and mix then tie in a nylon and steam in water till hard.
  2. Grate your pepper, cut your tomatoes and dice your onion and saute in a pan, add little oil and sprinkle spices for flavor. Add your picked mint leaves in small quantity for aroma.
  3. Bring down your bean cake and cool, remove from the nylon and serve with your sauce

With this recipe, you'll be able to bring the taste of Nigeria into your. Moimoi, Moi Moi or Moin-Moin is a tasty Nigerian steamed bean pudding made from a mixture of washed and peeled black-eyed peas, onions and fresh ground peppers. Recommended for the Bean cake- moi moi Moi moi (also called moin moin) is a delicious, savory steamed bean pudding made commonly in Nigeria from a mixture of blended black eyed peas or beans, peppers Try it with the hot sauce though, you might just enjoy it a little more than you think. The tomato puree gives the Moi Moi its classic peachy colour.

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