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Namkeen janve / seviyan
Namkeen janve / seviyan

Before you jump to Namkeen janve / seviyan recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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We hope you got insight from reading it, now let’s go back to namkeen janve / seviyan recipe. To cook namkeen janve / seviyan you need 12 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Namkeen janve / seviyan:
  1. You need 1 katori janve / seviyan roasted
  2. Use 2 tbsp Oil
  3. You need to taste Salt
  4. Use 1 onion chopped
  5. Provide 1/4 cup Matar
  6. Use 1 Tomato chopped
  7. Provide 1 Green chilli
  8. Provide To taste Lal mirch
  9. Provide To taste Haldi
  10. Provide To taste Garam Masala
  11. Provide 1 Potato
  12. Take 1 katori Pani
Steps to make Namkeen janve / seviyan:
  1. Kadai me Tel Garam karo phir usme onion fry karo ab is mein namak Lal mirch powder haldi powder dalkar Tamatar Dal kar mix karo
  2. Ab isme Garam Masala Dal kar matar aloo ko achi se mix Karein ab Seviyan add karein isko achhe se mix karein Pani Dal kar achhe se phir se mix Karein aur cover Karke cook karein
  3. Garam garam serve karein

Mousse Missed out on our mailers? Are you looking for vermicelli recipe? In India we prepare different kinds of dessert with the help of different types of vermicelli recipe. This sweet dish is commonly known as Sevai. Our namkeen is identified in various domestic and global markets for its very rich taste and packaging.

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