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Heritage day pap, spinach and grilled chicken & wors
Heritage day pap, spinach and grilled chicken & wors

Before you jump to Heritage day pap, spinach and grilled chicken & wors recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are good reasons for this. There are numerous illnesses linked with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. While we’re incessantly being advised to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. It is likely that a lot of people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, individuals can change their eating habits for the better by making a couple of modest changes.

These healthier food options can be applied to other foods such as your cooking oils. Olive oil is a monounsaturated fat which can help to fight bad cholesterol. Olive oil can also be beneficial for your skin because it is an excellent source of vitamin E. Even though you may already consume lots of fruits and vegetables, you might want to consider how fresh they are. If you decide to eat organic foods, you can avoid the problem of consuming crops that may have been sprayed with deadly pesticides. If you can locate a good local supplier of fresh fruit and leafy greens, you can also eat foods that have not lost their nutrients because of storage or not being harvested at the right time.

All in all, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to heritage day pap, spinach and grilled chicken & wors recipe. You can cook heritage day pap, spinach and grilled chicken & wors using 16 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Heritage day pap, spinach and grilled chicken & wors:
  1. Provide PAP:
  2. Use 2 cups maize meal
  3. You need 5 cups water
  4. Get 1 tbsp salt
  5. Provide SPINACH:
  6. Prepare 1 tbsp olive oil
  7. You need Half medium size onion chopped
  8. You need 1 tbsp garlic and herb
  9. Prepare 500 g frozen spinach chopped
  10. Prepare SPICES:
  11. Prepare 1 tbsp Himalayan salt
  12. Use 1 tbsp garlic salt
  13. Use 1 tbsp mixed herbs
  14. Prepare 1 tbsp chopped chillies
  15. Use 1 1/2 . Chicken stock
  16. Provide 2 cups hot water
Steps to make Heritage day pap, spinach and grilled chicken & wors:
  1. In a medium size pot bring water and salt to a boil over high heat. Gradually pour maize meal while stirring constantly as it thickens well. Lower the heat while still stirring occasionally for the next 15min remove from stove.
  2. For the spinach start by adding the chopped onion and 1 tbsp garlic and herb, saute for 3 Min and add the spinach. Constantly stir until unfrozen. Mix the spices with the stock and Hot water to create a broth. Add gradually in the skillet while stirring on low heat. Let simmer for the next 15 Min or until the broth has burned out.
  3. Marinade the chicken wings and refrigerate for 12 hours.: 1 tbsp salt, 1 tbsp chicken spices and sweet Chillies sauce for the marinade. Preheat oven over 350 degrees and grill for at least 45min or until crispy.
  4. Wors: add 1 tbsp olive oil and wors in a skillet at medium low heat. Cook until brown on both side
  5. Finally service while embracing your Heritage. happy Heritage day

Rub chicken with oil and place it breast side down in the hot skillet. If the spinach isn't wilting quickly, push the pan back. Stack a little baby spinach on your favorite bread along with sliced avocado, and as much cheesy goodness as your heart desires for an epic grilled You can even set out a variety of bread, cheese, and toppings and let everyone build their own ultimate grilled cheese! You can whip it up in a panini. Meanwhile, put the spinach in a large dry pan and set over a high heat.

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