Hey everyone, welcome to our recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Chilke wali moong daal ki kadhi aur chawal recipe here. We also have wide variety of recipes to try.
Before you jump to Chilke wali moong daal ki kadhi aur chawal recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Making the decision to eat healthily provides great benefits and is becoming a more popular way of living. Poor diet is a leading factor in illnesses such as heart disease and high blood pressure which can put a drain on the economy. There are more and more campaigns to try to get people to lead a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that many people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make a few simple changes that can start to make a good impact on our day-to-day eating habits.
You can get results without needing to remove foods from your diet or make huge changes at once. If you would like to commit to a wholesale change, that is fine but the main thing at first is to try to make sure that you are making more healthy eating choices. Sooner or later, you will likely discover that you will eat more and more healthy food as your taste buds get accustomed to the change. Like many other habits, change happens over a period of time and once a new way of eating becomes part of who you are, you will not feel the need to go back to your old diet.
Obviously, it’s not at all difficult to begin integrating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to chilke wali moong daal ki kadhi aur chawal recipe. To cook chilke wali moong daal ki kadhi aur chawal you only need 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Chilke wali moong daal ki kadhi aur chawal:
- Use 1/2 cup chilke wali Moog dal soaked for 3 hours
- Prepare 1/2 cup- 1.5 cup Khatta dahi yaa butter milk
- Prepare 1/2 tsp methi powder
- Use 1/4 tsp haldi powder
- Use 1 pinch hing
- Take 1/2 tsp kali raai (black mustered seeds)
- Take 1 tbsp oil
- Use 1/4 tsp lal mirch powder
- Prepare 1 cup teddy ke liye chawal
Steps to make Chilke wali moong daal ki kadhi aur chawal:
- Sabse pahale ek cooking pan me 2.5 cup pani boil hone rakhege jab pani boil hone lage usme chawal ko dho kar dal denge sath me 1/4 tsp salt aur 1/4 tsp desi ghee bhi dalege..aur slow flame par bina dhake pakne denge jab pani absorb ho jaye to dhak denge aur 2 min baad flame bhi off kar denge aur 1/2 hour ke liye ese hi chod denge.
- Ab kadhi banayege iske liye bhigoi hui moong dal ko mixer mein pees le.. peesi dal mein hing,methi powder, haldi salt and butter mil ya curd mix karein aur achche se fet le…… Agar curd mix kiya hai to 2 cup Pani dale.. Aur gas par suru mein lagatar chalaye.. Aur jab gadha ho jaye to 4 cup pani dal kar dimi flame par pakne de.. kadhi pakne me approx 1/2 se 3/4 hour lagte hai.. beech me agar kadhi gadhi hone lage to apni consistency ke according usme 1 cup pani aur dale.
- Ab kadhi mein tarke ke liye pan mein oil garamkare.. Rai dale. isme curry patta bhi dalte par mera beta pasand nahi karta to Maine nahi dala hai. Lal mirch powder dale aur gas off kar de.. Jab kadhi ban jaye to upar se tarka dale aur 2 min ke liye dhak de
- Ab pake huye chawal se teddy ka shape de.. Teddy ki eyes and leg palm almonds se and mouth, nose tomato se banaye.. jis bowl me serve karna hai teddy ko usi me bana kar 15 min ke liye chod de taki wo set ho jaye.. fir jab serve karna ho tab garma garamkadhi dal kar apne little one ko serve karein
Watch this Masala TV video to Learn how to make Moong Daal Pakora , Kaali masoor ki daal aur zeera walay chawal and Soya chanay ki daal Recipes. Pista aur badam dal dein aur pot ki sides chornay tak ache tarhan mix ker lein. Badam sa garnish ker ka serve karein. Crisp and flavourful moong dal pakodis are perked up with not one but an assortment of exciting toppings ranging from sweet and sour khajur imli ki chutney and pungent radishes to soothing curds and peppy spice powders. Now, if that does not spell excitement to your palate, what does?
If you find this Chilke wali moong daal ki kadhi aur chawal recipe useful please share it to your close friends or family, thank you and good luck.
