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Curd paneer and corn sandwich
Curd paneer and corn sandwich

Before you jump to Curd paneer and corn sandwich recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Choosing to eat healthily provides great benefits and is becoming a more popular way of life. The overall economy is affected by the number of individuals who suffer from health conditions such as high blood pressure, which is directly linked to poor eating habits. There are more and more campaigns to try to get us to follow a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all likelihood, most people assume that it takes too much work to eat healthily and that they will have to drastically alter their way of life. It is possible, though, to make a few simple changes that can start to make a positive impact to our day-to-day eating habits.

The first change you need to make is to pay more attention to what you purchase when you go to the grocery since it is likely that you are inclined to pick up many of the things without thinking. For example, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before purchasing? One heart-healthy alternative that can give you a good start to your day is oatmeal. By mixing in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a positive change to your diet.

All in all, it is easy to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to curd paneer and corn sandwich recipe. You can have curd paneer and corn sandwich using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Curd paneer and corn sandwich:
  1. Use 10-12 bread slices
  2. Take 1 cup hung curd
  3. Get 1/2 cup American corn kernels boiled
  4. You need 3 tsp Coriander leaves
  5. You need 1 tsp oragano
  6. Use 1 tsp red chilli flakes
  7. You need 1/2 tsp white pepper powder
  8. You need To taste salt and pepper powder
  9. Provide 2-3 tsp butter to grill
  10. Provide 1 tsp kalonji/nigella seeds
  11. Get 2 green chillies finely chopped
  12. Get 1 Charcoal
Instructions to make Curd paneer and corn sandwich:
  1. Take 1 cup hung curd. Add paneer pieces and boiled corn kernels. Add above-mentioned ingredients and heat a charcoal and give smoke to the mixture for 10 to 15 minutes.
  2. Spread the mixture on bread slices and cover them with another bread slices. Now grill them adding butter on grill pan.
  3. Flip and grill from the other side. Cut the sandwiches into your desired shape and serve.

The additon of crumbled paneer makes the filling so. We can definitely make Cottage Cheese Sandwiches with other ingredients like butter, Cucumbers, Tomatoes, Boiled Potatoes, Green Chillies, Onions, and Spices. Add the curds, cream, sugar, garam masala and salt and simmer till the gravy thickens and the oil separates from the masala. Add the paneer and corn and mix well. Paneer (pronounced [pəniːr]) or Indian cottage cheese is a fresh cheese common in the Indian subcontinent.

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