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Before you jump to Suji ka halwa recipe, you may want to read this short interesting healthy tips about Goodies that give You Energy.
Healthy eating promotes a feeling of wellness. When we eat more healthy snacks and less of the bad ones we generally feel much better. Eating more fresh vegetables helps you feel much better than eating a piece of pizza. Sometimes it’s hard to find healthier foods for something to eat between meals. You can spend numerous hours at the food market searching for the perfect snack foods to help you feel healthy. Why not try one of many following nutritious snacks the next time you need some extra energy?
Probably the most popular snacks is low fat yogurt. Sometimes people choose to eat yogurt over a healthy lunch which is not the right idea. As a snack, however, yogurt is one of the greatest things you’ll be able to reach for. It is a protein-rich resource of wholesome minerals and vitamins. Yogurt is very easy for the physical body to digest and, based on the type of culture utilized to make the yogurt youre eating, can also help normalize your digestive system. Easy hint: select unsweetened yogurt and include walnuts or flaxseeds. It’s an excellent approach to take pleasure in a flavorful snack without having too much sugar.
You will not have to look far to discover a wide selection of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s easy to find just what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to suji ka halwa recipe. To make suji ka halwa you only need 10 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Suji ka halwa:
- Provide 125 gm Semolina(suji)
- Prepare 1/4 cup Ghee
- You need 2 tbsp milk
- Take 3-4 Green Cardamom
- Get 2-3 Tbsp Dessicated coconut
- Prepare Sugar syrup
- Take 3/4 cup sugar(to taste)
- Get 1 cup water
- Take 1/2 tsp Yellow food colour
- Use 1/2 tsp Rose water or Kewra
Steps to make Suji ka halwa:
- Make sugar syrup.add sugar in water with yellow food colour and mix till completely dissolve.keep it simmering at low flame
- Melt ghee,add green cardamom.then add suji and fry to golden colour.dnt over burn.add milk and mix well
- Add sugar syrup in suji and mix well.stir properly to avoid any lumps.
- Top up with chop nuts like badam pista.sadly I ran out of nuts so I added dessicated coconut to garnish my halwa.enjoy quick easy dessert
Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa. Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless. Suji ka halwa here is made by dry roasting and adding the roasted sooji in milk, flavored with elaichi powder and saffron flavored milk. It appears in the form of a thick porridge and is a deliciously tasty..names like Suji ka sheera, Suji ka halwa, Rawa Halwa, Rawa Sheera, and semolina halwa.
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