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Before you jump to Spinach thepla recipe, you may want to read this short interesting healthy tips about Snacks that give You Power.
Healthy eating encourages a feeling of health and wellbeing. Increasing our intake of well balanced meals while reducing the intake of unhealthy ones contributes to a more wholesome feeling. Eating more fresh vegetables helps you feel better than eating a portion of pizza. This is usually a problem, nevertheless, in terms of eating between snacks. Shopping for snack foods can be a struggle because you have a great number of options. Here are a few healthy snacks which you can use when you need a fast pick me up.
Eating almonds is a fantastic choice as long as you don’t possess a nut allergy. Almonds have a multitude of health advantages and are an excellent choice when you really need a shot of energy. Almonds are a natural source of B vitamins along with other vitamins and minerals. Almonds, like turkey, contain the enzyme tryptophan which may often make you sleepy. But when you eat almonds, you won’t feel like you need to sleep a while. Rather they will just help your muscles and digestive tract relax while also helping you feel less burned out. Occasionally eating almonds could even be a mood booster!
A large variety of quick health snacks is easily obtainable. When you make the choice to be healthy, it’s simple to find just what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to spinach thepla recipe. To make spinach thepla you only need 11 ingredients and 2 steps. Here is how you do that.
The ingredients needed to make Spinach thepla:
- Get For thepla dough
- You need 1/2 cup Spinach (half cup washed)
- You need 1 cup Besan (gram flour
- Take 1/2 cup Wheat flour
- Get 1tsp Cumin seed
- Get 1tsp Green chilli
- You need Salt (as per taste)
- Provide 1/3 tsp Turmeric powder
- Use 1/2tsp Kasuri methi
- Use 1/2 tsp Carom seed
- Use 1tsp Garam masala
Instructions to make Spinach thepla:
- In one bowl add besan or wheat flour now add chopped spinach leaves and +cumin seeds + carom seeds + green chilli + turmeric powder + garam masala + salt now add water make a dough
- Now rest the dough for some time…firstly rolled and cooked on tawa thepla are ready to serve…serve this spanich thepla with curd
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