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Apple ka Murabba
Apple ka Murabba

Before you jump to Apple ka Murabba recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Healthy eating is now much more popular than it used to be and rightfully so. Poor diet is a contributing factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. No matter where you look, people are encouraging you to live a healthier way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. Most likely, a lot of people think that it takes a great deal of work to eat healthily and that they will need to drastically alter their way of life. In reality, though, just making a few modest changes can positively impact day-to-day eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping as you probably choose lots of food items out of habit. For instance, if you have cereal for breakfast, do you ever check to see what the sugar and salt content is before purchasing? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. Mix in fruits or spices to improve the flavor and now you have a breakfast that can be a normal part of your new healthy diet.

To sum up, it is easy to start making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to apple ka murabba recipe. You can cook apple ka murabba using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Apple ka Murabba:
  1. You need 2 kg,,,,,green Apple
  2. Use 1 kg,,,,,sugar
  3. You need 2,3 green Elaichi
  4. Provide 2 pinch zafran
  5. You need 1 tsp choony ka pani ya phitkri,
  6. Prepare 1 letter,,,,water
  7. Prepare 8,10 badam dal diye thy ap na dalna chahen to na dalen,
  8. Get 1 lemon
Instructions to make Apple ka Murabba:
  1. Apple dho lein ache tarhan or 1 bary Barton mein pani lein or usmen phitkiri ya choona mila ky apple cheel ky dalty Jaen,,
  2. Alag pan mein sugar mein pani dal ky chalate Jaen pakny lgy to 15 mint baad apple dal dein pani mein sy nikal ky
  3. Khula pakny dein 15,20 mint baad Elaichi zafran or lemon kat ky dal dein,
  4. Apple ko spoon sy turn kar dein or normal flame py pakny dein,
  5. Apple brown ho Jaen or neechy baith Jaen to badam dal dein pakny dein phir flame off kar ky sheery mein he dip rahny dain thanda ho jaey to jaar mein rakh dein slow slow spoon sy dalen ta ky tooty nahe lemon dalny sy sugar crustal nahe hoge,mazydar Murabba taeyar hai,

This and the carrot conserve are easy to make, and could be given as presents during the festive season. They are both really deliciously different. Saib ka Murabba, Apple Murabba Recipe, Seb ka murabba benefits. Making Apple Murabba (Saib Ka murabba) is very easy. सेब का मुरब्बा । Seb ka Murabba.

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