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Before you jump to Spinach Thepla recipe, you may want to read this short interesting healthy tips about Stamina Boosting Treats.
Ingesting healthy foods can make all the difference in how we feel. Increasing our consumption of sensible foods while lowering the intake of unhealthy types plays a role in a more healthy feeling. A salad tends to make us feel a lot better than a piece of pizza (physically at any rate). Sometimes it’s tough to find wholesome foods for something to eat between meals. Finding snack foods that help us feel better and increase our stamina often involves lots of shopping and scrupulous reading of labels. Here are a handful of healthy snacks that you can use when you need an instant pick me up.
Yogurt is a snack many people ignore. Eating yogurt in place of a nutritious larger lunch just isn’t a good idea. Low fat yogurt would make a amazing snack, however. It consists of a lot of calcium, healthy proteins, and B vitamins. Yogurt is often eaten to help manage the digestive system considering that it is so easily digestible by many people. Easy hint: choose unsweetened yogurt and add in walnuts or flaxseeds. It’s an excellent way to delight in a flavorful snack without too much sugar.
You do not have to look far to find a wide selection of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s easy to find just what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to spinach thepla recipe. To cook spinach thepla you need 8 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Spinach Thepla:
- Provide 2 cup wheat flour
- Provide 1 cup blanched spinach puree
- Prepare to taste Salt
- Prepare 1/2 teaspoon til
- You need 1/2 teaspoon ajwain
- Prepare 1 tablespoon green chilly paste
- Use 2 tablespoon oil
- Prepare 1 teaspoon ginger garlic paste
Instructions to make Spinach Thepla:
- In a mixing bowl add all above ingredients and make dough.
- Dough mein 1 teaspoon oil mix karke smooth banake small oval shape ke theple bel ke pan me 1-1 teaspoon oil lagake dono sides sek le
- Curd ya raite ke sath serve karein
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