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Yam Curry/Ol er dalna
Yam Curry/Ol er dalna

Before you jump to Yam Curry/Ol er dalna recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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We hope you got insight from reading it, now let’s go back to yam curry/ol er dalna recipe. To make yam curry/ol er dalna you only need 17 ingredients and 2 steps. Here is how you do that.

The ingredients needed to prepare Yam Curry/Ol er dalna:
  1. Provide 200 gms Yam/Ol
  2. Take 1 potato cubed
  3. Provide 1 tsp ginger paste
  4. Provide 1 tbsp tomato puree
  5. Use 1 tsp cumin powder
  6. Take 1 tsp Dum Aloo masala
  7. Get 1/2 tsp turmeric
  8. Use 1/2 tsp kashmiri red chilli powder
  9. Prepare 1 tbsp grated coconut
  10. Provide 2 tbsp mustard oil
  11. Prepare 1 tsp ghee
  12. Provide To taste salt and sugar
  13. You need 1 fried dry red chilli
  14. Use 1 pinch hing
  15. You need 1/2 tsp garam masala
  16. You need 1 bay leaf
  17. Use 1 cup water
Instructions to make Yam Curry/Ol er dalna:
  1. Peel the outer skin of yam and potato and cut into small cubes.Heat water with little salt and boil yam and potato 2 pressures.Release steam after 2 minutes.Check softness.Smear little salt and turmeric.Heat oil in a wok and fry the yam and potato.
  2. Add ghee to the remaining oil and fry dry red chilli.Set aside.Sprinkle hing and bay leaf.Add ginger,cumin,dum aloo masala,grated coconut,tomato puree,turmeric and red chilli powder.Add salt and sugar to the masala and toss.Add the fried yam and potato.Add water and boil for 3 minutes till masala coats the yam.Sprinkle garam masala and grated coconut and serve with rice or any Indian bread.

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