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Pepey Dalna (papaya curry)
Pepey Dalna (papaya curry)

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A large selection of instant health snacks is easily available. When you make the choice to be healthy, it’s uncomplicated to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to pepey dalna (papaya curry) recipe. You can cook pepey dalna (papaya curry) using 14 ingredients and 11 steps. Here is how you do it.

The ingredients needed to prepare Pepey Dalna (papaya curry):
  1. Prepare 200 gm Raw papaya
  2. Get 2 potatoes
  3. Take 2 tsp ginger paste
  4. You need 2/3 green chillies
  5. Get 1/2 tsp turmeric powder
  6. Use 1/2 tea spoon red chilli powder
  7. Use 1 bayleaf
  8. Use 1/2 tsp cumin seeds
  9. Prepare To taste Salt
  10. Take 1/2 teaspoon Sugar(optional)
  11. Prepare 1 teaspoon Ghee or clarified butter
  12. Get 2 tbs coconut cut into small pieces
  13. Prepare 1 tsp garam masala
  14. Get 5 teaspoon oil
Steps to make Pepey Dalna (papaya curry):
  1. Cut the papaya and potatoes into square shape..
  2. Heat oil in a kadhai..
  3. Add bay leaf and cumin seeds.Add green chilli.
  4. Add coconut pieces.stir it
  5. Add raw papaya and potatoes into the kadhai.stir it for 3 / 4 minutes in low flame.
  6. Add turmeric and chilli powder.Add salt.Add ginger paste.Mix it well.
  7. Stir it for another few seconds.
  8. Cover it and cook it in low flame till the papaya and potatoes become tender.Add sugar(optional)
  9. Add 1/2 cup or less than half cup water.Cook it on medium flame for 3 / 4 minutes.
  10. Add ghee and garam masala.
  11. Serve hot with roti or rice.

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