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Healthy eating promotes a feeling of health and wellbeing. Whenever we eat more healthy snacks and a smaller amount of the bad ones we typically feel much better. A little bit of pizza doesn’t have you feeling as healthy as ingesting a fresh green salad. This is usually a problem, nonetheless, when it comes to eating between snacks. Shopping for snacks can be a challenge because you have countless options. Why not try some of the following nutritious snacks the next time you need some extra energy?
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A large assortment of easy health snacks is easily obtainable. Choosing to live a healthy lifestyle can be as uncomplicated as you want it to be.
We hope you got insight from reading it, now let’s go back to oler dalna(arum curry) recipe. To make oler dalna(arum curry) you only need 12 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to prepare Oler dalna(Arum curry):
- Provide 350 gram Arum cut into cubes
- Use 300 gram Potato cut into cubes
- You need 1 cup desiccated coconut
- Use 1 tsp ginger paste
- Prepare 1 tsp kashmiri mirch powder
- Take 2-3 slitted green chillies
- Use 1 tsp Cumin powder
- Provide 1 tsp turmeric powder
- Use 1 tsp tamarind pulp
- You need To taste salt and sugar
- Prepare As needed oil and ghee
- Take 1 handful whole garam masalas ji
Steps to make Oler dalna(Arum curry):
- Steam the arum and drain the water
- Heat oil and temper Cumin seeds and slitted green chilli
- Add Potatoes and arum cubes and saute well adding salt and turmeric powder and cover till it become soft
- Now add ginger paste and saute well
- Add the cumin powder and kashmiri mirch powder and saute
- Add coconut and fry well till the oil starts releasing
- Add water and simmer till everything get combined well
- Add tamarind pulp and sugar and mix well
- Garnish it with ghee and garam masala powder and serve
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